Articles with public access mandates - Edward Joy - UK Biotechnology and Biological Sciences Research CouncilLearn more
NoteFor this mandate, articles should be available from specific locations.
Not available based on mandate: 2
Wheat value chains in Malawi: trends, gaps, challenges and opportunities
VF Guwela, MFA Maliro, EJM Joy, K Tang, J Bokosi, MJ Hawkesford, ...
CABI Reviews, 2021
Projecting the contribution of provitamin A maize biofortification and other nutrition interventions to the nutritional adequacy and cost of diets in rural Zimbabwe
F Baudron, JE Cairns, SM Haefele, KL Hassall, T Ndhlela, I Nyagumbo, ...
The Journal of Nutrition 154 (6), 1815-1826, 2024
Available based on mandate: 15
Dietary mineral supplies in Africa
EJM Joy, EL Ander, SD Young, CR Black, MJ Watts, ADC Chilimba, ...
Physiologia plantarum 151 (3), 208-229, 2014
The nutritional quality of cereals varies geospatially in Ethiopia and Malawi
D Gashu, PC Nalivata, T Amede, EL Ander, EH Bailey, L Botoman, ...
Nature 594 (7861), 71-76, 2021
Selenium deficiency risks in sub-Saharan African food systems and their geospatial linkages
IS Ligowe, FP Phiri, EL Ander, EH Bailey, ADC Chilimba, D Gashu, ...
Proceedings of the Nutrition Society 79 (4), 457-467, 2020
Site-specific factors influence the field performance of a Zn-biofortified wheat variety
MH Zia, I Ahmed, EH Bailey, RM Lark, SD Young, NM Lowe, EJM Joy, ...
Front. Sustain. Food Syst. 4: 135. doi: 10.3389/fsufs, 2020
Spatial prediction of the concentration of selenium (Se) in grain across part of Amhara Region, Ethiopia
D Gashu, RM Lark, AE Milne, T Amede, EH Bailey, C Chagumaira, ...
Science of the Total Environment 733, 139231, 2020
Examining the effectiveness of consuming flour made from agronomically biofortified wheat (Zincol-2016/NR-421) for improving Zn status in women in a low-resource setting in …
NM Lowe, MJ Khan, MR Broadley, MH Zia, HJ McArdle, EJM Joy, H Ohly, ...
BMJ Open 8 (4), e021364, 2018
Biofortification of wheat with zinc for eliminating deficiency in Pakistan: study protocol for a cluster-randomised, double-blind, controlled effectiveness study (BIZIFED2)
NM Lowe, M Zaman, VH Moran, H Ohly, J Sinclair, S Fatima, MR Broadley, ...
BMJ Open 10 (11), e039231, 2020
The BiZiFED project: Biofortified zinc flour to eliminate deficiency in Pakistan
H Ohly, MR Broadley, EJM Joy, MJ Khan, H McArdle, M Zaman, M Zia, ...
Nutrition Bulletin 44 (1), 60-64, 2019
Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan
NM Lowe, M Zaman, MJ Khan, AKM Brazier, B Shahzad, U Ullah, ...
Front. Nutr. 8: 809783. doi: 10.3389/fnut, 2022
Cereal grain mineral micronutrient and soil chemistry data from GeoNutrition surveys in Ethiopia and Malawi
DB Kumssa, AW Mossa, T Amede, EL Ander, EH Bailey, L Botoman, ...
Scientific Data 9 (1), 443, 2022
Soil and landscape factors influence geospatial variation in maize grain zinc concentration in Malawi
L Botoman, C Chagumaira, AW Mossa, T Amede, EL Ander, EH Bailey, ...
Scientific Reports 12 (1), 1-13, 2022
Exploring community perceptions in preparation for a randomised controlled trial of biofortified flour in Pakistan
U Mahboob, H Ohly, EJM Joy, V Moran, M Zaman, NM Lowe
Pilot and Feasibility Studies 6 (1), 1-11, 2020
Community Perceptions of Zinc Biofortified Flour during an Intervention Study in Pakistan
U Mahboob, M Ceballos-Rasgado, VH Moran, EJM Joy, H Ohly, M Zaman, ...
Nutrients 14 (4), 817, 2022
Increasing fibre in white flour and bread: Implications for health and processing
PR Shewry, EJM Joy, LS De La Revilla, A Hansen, J Brennan, ...
Nutrition Bulletin 48 (4), 587-593, 2023
Site-Specific Factors Influence the Field Performance of a Zn-Biofortified Wheat Variety
MR Broadley, I Ahmed, MH Zia, M Zaman, L Wilson, EJM Joy, NM Lowe, ...
Frontiers in Sustainable Food Systems 4, 2020
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