Articles with public access mandates - Ken E. Giller - CGIARLearn more
Not available based on mandate: 2
Is production intensification likely to make farm households food-adequate? A simple food availability analysis across smallholder farming systems from East and West Africa
RS Ritzema, R Frelat, S Douxchamps, S Silvestri, MC Rufino, M Herrero, ...
Food Security 9, 115-131, 2017
A golden age for agronomy?
KE Giller, JA Andersson, J Sumberg, J Thompson
Agronomy for Development, 150-160, 2017
Available based on mandate: 43
Drivers of household food availability in sub-Saharan Africa based on big data from small farms
R Frelat, S Lopez-Ridaura, KE Giller, M Herrero, S Douxchamps, ...
Proceedings of the National Academy of Sciences 113 (2), 458-463, 2016
Regenerative agriculture: an agronomic perspective
KE Giller, R Hijbeek, JA Andersson, J Sumberg
Outlook on agriculture 50 (1), 13-25, 2021
The future of farming: Who will produce our food?
KE Giller, T Delaune, JV Silva, K Descheemaeker, G van de Ven, ...
Food Security 13 (5), 1073-1099, 2021
Analysis of trade-offs in agricultural systems: current status and way forward
CJ Klapwijk, MT Van Wijk, TS Rosenstock, PJA van Asten, PK Thornton, ...
Current opinion in Environmental sustainability 6, 110-115, 2014
A framework for priority-setting in climate smart agriculture research
PK Thornton, A Whitbread, T Baedeker, J Cairns, L Claessens, ...
Agricultural Systems 167, 161-175, 2018
Evaluating coffee yield gaps and important biotic, abiotic, and management factors limiting coffee production in Uganda
N Wang, L Jassogne, PJA van Asten, D Mukasa, I Wanyama, G Kagezi, ...
European Journal of Agronomy 63, 1-11, 2015
Small farms and development in sub-Saharan Africa: Farming for food, for income or for lack of better options?
KE Giller, T Delaune, JV Silva, M van Wijk, J Hammond, ...
Food Security 13 (6), 1431-1454, 2021
The food security conundrum of sub-Saharan Africa
KE Giller
Global Food Security 26, 100431, 2020
Genome editing, gene drives, and synthetic biology: will they contribute to disease-resistant crops, and who will benefit?
KV Pixley, JB Falck-Zepeda, KE Giller, LL Glenna, F Gould, ...
Annual Review of Phytopathology 57 (1), 165-188, 2019
The ‘One cow per poor family’programme: Current and potential fodder availability within smallholder farming systems in southwest Rwanda
CJ Klapwijk, C Bucagu, MT van Wijk, HMJ Udo, B Vanlauwe, ...
Agricultural Systems 131, 11-22, 2014
Understanding farm trajectories and development pathways: Two decades of change in southern Mali
GN Falconnier, K Descheemaeker, TA Van Mourik, OM Sanogo, KE Giller
Agricultural Systems 139, 210-222, 2015
Unravelling the causes of variability in crop yields and treatment responses for better tailoring of options for sustainable intensification in southern Mali
GN Falconnier, K Descheemaeker, TA Van Mourik, KE Giller
Field Crops Research 187, 113-126, 2016
Food availability and livelihood strategies among rural households across Uganda
J Wichern, MT van Wijk, K Descheemaeker, R Frelat, PJA van Asten, ...
Food security 9 (6), 1385-1403, 2017
Co-learning cycles to support the design of innovative farm systems in southern Mali
GN Falconnier, K Descheemaeker, TA Van Mourik, M Adam, B Sogoba, ...
European Journal of Agronomy 89, 61-74, 2017
Yield gap analysis and entry points for improving productivity on large oil palm plantations and smallholder farms in Ghana
T Rhebergen, T Fairhurst, A Whitbread, KE Giller, S Zingore
Agricultural Systems 165, 14-25, 2018
Making the most of imperfect data: a critical evaluation of standard information collected in farm household surveys
S Fraval, J Hammond, J Wichern, SJ Oosting, IJM De Boer, N Teufel, ...
Experimental Agriculture 55 (2), 230-250, 2019
How sustainable is sustainable intensification? Assessing yield gaps at field and farm level across the globe
JV Silva, P Reidsma, F Baudron, AG Laborte, KE Giller, MK van Ittersum
Global Food Security 30, 100552, 2021
A living income for cocoa producers in Côte d'Ivoire and Ghana?
JA van Vliet, MA Slingerland, YR Waarts, KE Giller
Frontiers in Sustainable Food Systems 5, 732831, 2021
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