Authors
Charlotte De Backer, Sara Erreygers, Charlotte De Cort, Frederic Vandermoere, Alexander Dhoest, Jules Vrinten, Sofie Van Bauwel
Publication date
2020/4/1
Journal
Appetite
Volume
147
Pages
104559
Publisher
Academic Press
Description
“Real men eat meat.” While this idea is on the one hand widespread throughout time and cultures, it has also been criticized as being too stereotypical, not applicable to all men alike, and being dependent on group level cultural beliefs about gender norms. Increasingly some men question male norms and male privileges, and value authenticity, domesticity and holistic self-awareness. They identify themselves with ‘new’ forms of masculinity. This study investigates on an individual level if attachment to these newer forms of masculinity can predict differences in meat consumption, willingness to reduce meat, and attitudes towards vegetarians among men. A total of N = 309 male meat-eating participants were surveyed about their self-identification with new forms of masculinity, their attachment to meat, willingness to reduce their meat intake, and attitudes towards vegetarians. Results show that, as was predicted, men …
Total citations
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