Authors
Uta Stockmann, Mark A Adams, John W Crawford, Damien J Field, Nilusha Henakaarchchi, Meaghan Jenkins, Budiman Minasny, Alex B McBratney, Vivien de Remy De Courcelles, Kanika Singh, Ichsani Wheeler, Lynette Abbott, Denis A Angers, Jeffrey Baldock, Michael Bird, Philip C Brookes, Claire Chenu, Julie D Jastrow, Rattan Lal, Johannes Lehmann, Anthony G O’donnell, William J Parton, David Whitehead, Michael Zimmermann
Publication date
2013/1/1
Source
Agriculture, Ecosystems & Environment
Volume
164
Pages
80-99
Publisher
Elsevier
Description
Soil contains approximately 2344Gt (1 gigaton=1 billion tonnes) of organic carbon globally and is the largest terrestrial pool of organic carbon. Small changes in the soil organic carbon stock could result in significant impacts on the atmospheric carbon concentration. The fluxes of soil organic carbon vary in response to a host of potential environmental and anthropogenic driving factors. Scientists worldwide are contemplating questions such as: ‘What is the average net change in soil organic carbon due to environmental conditions or management practices?’, ‘How can soil organic carbon sequestration be enhanced to achieve some mitigation of atmospheric carbon dioxide?’ and ‘Will this secure soil quality?’. These questions are far reaching, because maintaining and improving the world's soil resource is imperative to providing sufficient food and fibre to a growing population. Additional challenges are expected …
Total citations
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Scholar articles
U Stockmann, MA Adams, JW Crawford, DJ Field… - Agriculture, Ecosystems & Environment, 2013