Authors
Zarah M Löf-Öhlin, Pia Nyeng, Matthew E Bechard, Katja Hess, Eric Bankaitis, Thomas U Greiner, Jacqueline Ameri, Christopher V Wright, Henrik Semb
Publication date
2017/12/1
Journal
Nature Cell Biology
Volume
19
Issue
12
Pages
1442-1442
Publisher
Nature Publishing Group UK
Description
In the version of this Article originally published, an amino acid (aa) range in Fig. 2a incorrectly read 390–53 aa. The correct range is 390–531 aa. In addition, two labels from Fig. 8j were displaced during production and instead appeared over Fig. 8g. These errors have now been corrected in the online version of the Article.
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