Authors
Shirin Panahi, Dalia El Khoury, Bohdan L Luhovyy, H Douglas Goff, G Harvey Anderson
Publication date
2013/6/1
Journal
Appetite
Volume
65
Pages
75-82
Publisher
Academic Press
Description
The objective was to compare the effects of ad libitum consumption of commonly consumed meal-time beverages on energy and fluid intakes and post-meal average subjective appetite and blood glucose in healthy adults. In a randomized controlled design, 29 males and females consumed to satiation an ad libitum pizza meal with one of five beverages in unlimited amount including water (0kcal), 1% milk (44kcal/100ml), regular cola (44kcal/100ml), orange juice (44kcal/100ml) and diet cola (0kcal). Food and fluid intakes were measured at the meal. Average subjective appetite and blood glucose were measured before and for 2h after the meal. Although energy intake from pizza was similar among all beverage treatments, the amount of fluid consumed (g) varied among the beverages with intake of orange juice higher than regular and diet cola, but not different from water or milk. Meal-time ingestion of caloric …
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