Authors
Sigrid Stagl
Publication date
2002/6
Journal
Empirica
Volume
29
Issue
2
Pages
145-162
Publisher
Kluwer Academic Publishers
Description
The agro-industrial food production is currently facing a number of problems. BSE, GMO and illegal medication of animals caused anxiety among consumers. They are urging producers to rethink common production methods and policy makers to re-evaluate public support schemes. It has already been for decades though that a number of producers and consumers were searching for alternatives by maintaining or re-establishing local food markets because they were dissatisfied with the large scale, regionally concentrated food production, processing and distribution system. Food co-operatives, farmers' markets, community supported agriculture (CSA) groups among others were formed in order to provide consumers with organic and locally grown food. They aim to revitalise local food economies and to protect the environment. Many producers and consumers view local groups and initiatives as promising …
Total citations
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