Authors
Claire Thompson, Christelle Clary, Vanessa Er, Jean Adams, Emma Boyland, Thomas Burgoine, Laura Cornelsen, Frank De Vocht, Matt Egan, Amelia A Lake, Karen Lock, Oliver Mytton, Mark Petticrew, Martin White, Amy Yau, Steven Cummins
Publication date
2021/9/1
Journal
SSM-Population Health
Volume
15
Pages
100828
Publisher
Elsevier
Description
Background
Advertising of less healthy foods and drinks is hypothesised to be associated with obesity in adults and children. In February 2019, Transport for London implemented restrictions on advertisements for foods and beverages high in fat, salt or sugar across its network as part of a city-wide strategy to tackle childhood obesity. The policy was extensively debated in the press. This paper identifies arguments for and against the restrictions. Focusing on arguments against the restrictions, it then goes on to deconstruct the discursive strategies underpinning them.
Methods
A qualitative thematic content analysis of media coverage of the restrictions (the ‘ban’) in UK newspapers and trade press was followed by a document analysis of arguments against the ban. A search period of March 1, 2018 to May 31, 2019 covered: (i) the launch of the public consultation on the ban in May 2018; (ii) the announcement of the …
Total citations
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