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Soil water erosion on cultivated lands represents a severe threat to soil resources in the world, and especially in Mediterranean areas, due to their topographic, edaphic and climatic conditions. Among the cultivated lands, vineyards deserve a particular attention because, aside representing one of the most important crops in terms of income and employment, they also have proven to be the form of agricultural use that causes one of the highest soil losses. Although the topic of soil water erosion on vineyards has been studied, it still raises uncertainties, due to the high variability of procedures for data acquisition, which consists into different scales of analysis and measurement methods. There is still a great gap in knowledge about the effect of triggering factors on soil water erosion and, so far, an effort to quantify this effect on the Mediterranean viticulture has not been made yet. Therefore, this paper review aims to (i …