Authors
Maik Adomßent, Daniel Fischer, Jasmin Godemann, Christian Herzig, Insa Otte, Marco Rieckmann, Jana Timm
Publication date
2014/1/1
Journal
Journal of cleaner production
Volume
62
Pages
1-7
Publisher
Elsevier
Description
Management education for sustainable development, sustainable consumption in higher education institutions, and higher education for sustainable development in Central and Eastern Europe can be considered as three highly relevant emerging areas in research on higher education for sustainable development. The transformation of management education to meet the increasing societal demands for responsible business has been reinforced in the light of the current economic situation. In this context, it is explored which competencies are needed for tomorrow's business professionals and which concepts and approaches are useful to foster these competencies. With regard to sustainable consumption, several universities have initiated creative projects that have transformed campus life and have had an impact on staff's and students' attitudes and behaviour. Moreover, initiatives in Central and Eastern Europe …
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