Authors
WH Eugenie Maïga, Mohamed Porgo, Pam Zahonogo, Cocou Jaurès Amegnaglo, Doubahan Adeline Coulibaly, Justin Flynn, Windinkonté Seogo, Salimata Traoré, Julia A Kelly, Gracian Chimwaza
Publication date
2020/10
Source
Nature Food
Volume
1
Issue
10
Pages
605-619
Publisher
Nature Publishing Group UK
Description
Engagement of youth in agriculture in low- and middle-income countries may offer opportunities to curb underemployment, urban migration, disillusionment of youth and social unrest, as well as to lift individuals and communities from poverty and hunger. Lack of education or skills training has been cited as a challenge to engage youth in the sector. Here we systematically interrogate the literature for the evaluation of skills training programmes for youth in low- and middle-income countries. Sixteen studies—nine quantitative, four qualitative and three mixed methods—from the research and grey literature documented the effects of programmes on outcomes relating to youth engagement, including job creation, income, productivity and entrepreneurship in agriculture. Although we find that skills training programmes report positive effects on our chosen outcomes, like previous systematic reviews we find the topic to …
Total citations
20202021202220232024310596