Authors
Stephen Whitfield, Marina Apgar, Chikondi Chabvuta, Andrew Challinor, Karl Deering, Andrew Dougill, Abid Gulzar, Felix Kalaba, Christine Lamanna, David Manyonga, Lars Otto Naess, Claire Helen Quinn, Todd S Rosentock, Susannah M Sallu, Kate Schreckenberg, Harriet Elizabeth Smith, Ruth Smith, Peter Steward, Katharine Vincent
Publication date
2021/6
Journal
Nature Food
Volume
2
Issue
6
Pages
383-385
Publisher
Nature Publishing Group UK
Description
Global interest and investment in food system transformation should be accompanied by critical analysis of its justice implications. Multiple forms of injustice, and the potential role that research might play in exacerbating these, are key considerations for those engaging with food system transformation and justice.
Total citations
Scholar articles
S Whitfield, M Apgar, C Chabvuta, A Challinor… - Nature Food, 2021