Authors
Noortje Ijssennagger, Clara Belzer, Guido J Hooiveld, Jan Dekker, Saskia WC van Mil, Michael Müller, Michiel Kleerebezem, Roelof van der Meer
Publication date
2015/8/11
Journal
Proceedings of the National Academy of Sciences
Volume
112
Issue
32
Pages
10038-10043
Publisher
National Academy of Sciences
Description
Colorectal cancer risk is associated with diets high in red meat. Heme, the pigment of red meat, induces cytotoxicity of colonic contents and elicits epithelial damage and compensatory hyperproliferation, leading to hyperplasia. Here we explore the possible causal role of the gut microbiota in heme-induced hyperproliferation. To this end, mice were fed a purified control or heme diet (0.5 μmol/g heme) with or without broad-spectrum antibiotics for 14 d. Heme-induced hyperproliferation was shown to depend on the presence of the gut microbiota, because hyperproliferation was completely eliminated by antibiotics, although heme-induced luminal cytotoxicity was sustained in these mice. Colon mucosa transcriptomics revealed that antibiotics block heme-induced differential expression of oncogenes, tumor suppressors, and cell turnover genes, implying that antibiotic treatment prevented the heme-dependent cytotoxic …
Total citations
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Scholar articles
N Ijssennagger, C Belzer, GJ Hooiveld, J Dekker… - Proceedings of the National Academy of Sciences, 2015