Authors
Abdelaziz Emad Atabani, AS Silitonga, HC Ong, TMI Mahlia, HH Masjuki, Irfan Anjum Badruddin, H Fayaz
Publication date
2013/2/1
Source
Renewable and sustainable energy reviews
Volume
18
Pages
211-245
Publisher
Pergamon
Description
World energy demand is expected to increase due to the expanding urbanization, better living standards and increasing population. At a time when society is becoming increasingly aware of the declining reserves of fossil fuels beside the environmental concerns, it has become apparent that biodiesel is destined to make a substantial contribution to the future energy demands of the domestic and industrial economies. There are different potential feedstocks for biodiesel production. Non-edible vegetable oils which are known as the second generation feedstocks can be considered as promising substitutions for traditional edible food crops for the production of biodiesel. The use of non-edible plant oils is very significant because of the tremendous demand for edible oils as food source. Moreover, edible oils’ feedstock costs are far expensive to be used as fuel. Therefore, production of biodiesel from non-edible oils is …
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