Artikel mit Open-Access-Mandaten - Hans De SteurWeitere Informationen
Nicht verfügbar: 2
Comparison of response formats and concurrent hedonic measures for optimal use of the EmoSensory® Wheel
JJ Schouteten, X Gellynck, I De Bourdeaudhuij, B Sas, WLP Bredie, ...
Food Research International 93, 33-42, 2017
Mandate: Research Foundation (Flanders)
The role of social media in driving beliefs, attitudes, and intentions of meat reduction towards plant-based meat behavioral intentions
L Rini, S Bayudan, I Faber, JJ Schouteten, FJA Perez-Cueto, KB Bechtold, ...
Food Quality and Preference 113, 105059, 2024
Mandate: European Commission
Verfügbar: 32
Global, regional, and national disability-adjusted life-years (DALYs) for 359 diseases and injuries and healthy life expectancy (HALE) for 195 countries and territories, 1990 …
HH Kyu, D Abate, KH Abate, SM Abay, C Abbafati, N Abbasi, ...
The Lancet 392 (10159), 1859-1922, 2018
Mandate: Schweizerischer Nationalfonds zur Förderung der Wissenschaftlichen Forschung …
Measuring progress from 1990 to 2017 and projecting attainment to 2030 of the health-related Sustainable Development Goals for 195 countries and territories: a systematic …
R Lozano, N Fullman, D Abate, SM Abay, C Abbafati, N Abbasi, ...
The lancet 392 (10159), 2091-2138, 2018
Mandate: Bill & Melinda Gates Foundation, US National Institutes of Health, US Agency …
Measuring progress and projecting attainment on the basis of past trends of the health-related Sustainable Development Goals in 188 countries: an analysis from the Global …
N Fullman, RM Barber, AA Abajobir, KH Abate, C Abbafati, KM Abbas, ...
The Lancet 390 (10100), 1423-1459, 2017
Mandate: Bill & Melinda Gates Foundation, US National Institutes of Health, UK …
Improving folate (vitamin B9) stability in biofortified rice through metabolic engineering
D Blancquaert, J Van Daele, S Strobbe, F Kiekens, S Storozhenko, ...
Nature Biotechnology 33 (10), 1076-1078, 2015
Mandate: Research Foundation (Flanders)
Folates and folic acid: from fundamental research toward sustainable health
D Blancquaert, S Storozhenko, K Loizeau, H De Steur, V De Brouwer, ...
Critical Reviews in Plant Science 29 (1), 14-35, 2010
Mandate: Research Foundation (Flanders)
Present and future of folate biofortification of crop plants
D Blancquaert, H De Steur, X Gellynck, D Van Der Straeten
Journal of Experimental Botany 65 (4), 895-906, 2014
Mandate: Research Foundation (Flanders)
Status and market potential of transgenic biofortified crops
H De Steur, D Blancquaert, S Strobbe, W Lambert, X Gellynck, ...
Nature biotechnology 33 (1), 25-29, 2015
Mandate: Research Foundation (Flanders)
Metabolic engineering of micronutrients in crop plants
D Blancquaert, H De Steur, X Gellynck, D Van Der Straeten
Annals of the New York Academy of Sciences 1390 (1), 59-73, 2017
Mandate: Research Foundation (Flanders), World Health Organization
Effectiveness of folic acid fortified flour for prevention of neural tube defects in a high risk region
H Wang, H De Steur, G Chen, X Zhang, L Pei, X Gellynck, X Zheng
Nutrients 8 (3), 152, 2016
Mandate: National Natural Science Foundation of China
How barriers towards plant-based food consumption differ according to dietary lifestyle: Findings from a consumer survey in 10 EU countries
FJA Perez-Cueto, L Rini, I Faber, MA Rasmussen, KB Bechtold, ...
International Journal of Gastronomy and Food Science 29, 100587, 2022
Mandate: European Commission
Methods matter: a meta‐regression on the determinants of willingness‐to‐pay studies on biofortified foods
H De Steur, J Wesana, D Blancquaert, D Van Der Straeten, X Gellynck
Annals of the New York Academy of Sciences 1390 (1), 34-46, 2017
Mandate: Research Foundation (Flanders), World Health Organization
The socioeconomics of genetically modified biofortified crops: a systematic review and meta‐analysis
H De Steur, J Wesana, D Blancquaert, D Van Der Straeten, X Gellynck
Annals of the New York Academy of Sciences 1390 (1), 14-33, 2017
Mandate: Research Foundation (Flanders), World Health Organization
Life cycle cost analysis of agri-food products: A systematic review
M Degieter, X Gellynck, S Goyal, D Ott, H De Steur
Science of The Total Environment 850, 158012, 2022
Mandate: European Commission
Turning your weakness into my strength: How counter-messaging on conventional meat influences acceptance of cultured meat
CM Baum, W Verbeke, H De Steur
Food Quality and Preference 97, 104485, 2022
Mandate: Bundesministerium für Bildung und Forschung
From Golden Rice to Golden Diets: How to turn its recent approval into practice
H De Steur, AJ Stein, M Demont
Global Food Security 32, 100596, 2022
Mandate: Bill & Melinda Gates Foundation, CGIAR
European stakeholders’ perspectives on implementation potential of precision weed control: the case of autonomous vehicles with laser treatment
D Tran, JJ Schouteten, M Degieter, J Krupanek, W Jarosz, A Areta, ...
Precision Agriculture 24 (6), 2200-2222, 2023
Mandate: European Commission
Examining the relationship between chain governance structures and chain performance: an empirical evidence of the dairy sector
J Kataike, A Molnar, H De Steur, X Gellynck
British Food Journal 121 (8), 1850-1870, 2019
Mandate: Hungarian Scientific Research Fund
Food safety-related perspectives and practices of consumers and vendors in Ethiopia: A scoping review
P Parikh, NO Aparo, S Nordhagen, H De Steur
Food Research International 157, 111376, 2022
Mandate: US Agency for International Development
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