Jan Hendrik (Hentie) Swiegers

Jan Hendrik (Hentie) Swiegers

Senior Manager, Liquid Innovation
Verified email at carlsberg.com
Cited by 5470
wine cider beer fermented beverages yeast
Luke LaBorde

Luke LaBorde

Professor of food science, Penn State University
Verified email at psu.edu
Cited by 1487
food safety fruit and vegetable processing mushroom cider farm
Amanda C. Stewart

Amanda C. Stewart

Associate Professor of Food Science & Technology, Virginia Tech
Verified email at vt.edu
Cited by 1020
fermentation polyphenols and health wine cider cocoa
Rosa Pando Bedriñana

Rosa Pando Bedriñana

Investigadora, Servicio Regional de Investigación y Desarrollo Agroalimentario (SERIDA)
Verified email at serida.org
Cited by 799
cider fermentation yeast bacteria spoilage
Jorge Ramirez Vallejo

Jorge Ramirez Vallejo

Universidad de los Andes, Colombia
Verified email at uniandes.edu.co
Cited by 515
CIDER
Fiona Kerslake

Fiona Kerslake

University of Tasmania
Verified email at utas.edu.au
Cited by 365
Viticulture Oenology Grapes Wine Cider
Sihui Ma

Sihui Ma

Teaching Assistant Professor, the University of Illinois at Urbana-Champaign
Verified email at illinois.edu
Cited by 304
Fermentation Polyphenols and health Cider Food science education
Dana Johnson

Dana Johnson

Sector Specialist, Craft Brewing
Verified email at solenis.com
Cited by 212
Brewing Distilling Wine Cider Kombucha
Marlon F. Ac-Pangan

Marlon F. Ac-Pangan

Research Assistant Professor at Virginia Tech
Verified email at vt.edu
Cited by 106
Analytical Chemistry Fermentation Sensory Science Chocolate Cider
Brianna Valliere (Ewing)

Brianna Valliere (Ewing)

Washington State University
Verified email at wsu.edu
Cited by 49
food science cider fermentation wine
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