Profiles

Carlos Ricardo Soccol

Universidade Federal do Parana

Verified email at ufpr.br

Cited by 45854

Biotechnology Solid-State Fermentation Microalgae Coffee Cocoa

Eduardo Somarriba

Professor Tropical Agroforestry CATIE

Verified email at catie.ac.cr

Cited by 9530

agroforestry cocoa coffee trees on farms

Andrew Lea

Retired. Previously Long Ashton Research Station, Cadbury Schweppes Group Research …

Verified email at cider.org.uk

Cited by 2968

Apples cocoa food and fruit phenolics fermented beverages food analysis esp by HPLC.

Christian Bunn

International Center for Tropical Agriculture

Verified email at cgiar.org

Cited by 2497

agriculture climate change coffee cocoa

Jayne Crozier

CABI

Verified email at cabi.org

Cited by 2206

Cocoa Commodity Crops Biological control Pest and disease management Food safety

Sarah Arnold

NIAB

Verified email at niab.com

Cited by 2153

pollination applied entomology pest management colour vision cocoa

Anna Maria Bigatti

Ricercatore di Algebra, Universita' degli Studi di Genova

Verified email at dima.unige.it

Cited by 1519

Commutative Algebra Computer Algebra Symbolic Computation CoCoALib CoCoA

John Newell

Nestlé, Nestec, The Burnham Institute

Verified email at rdyo.nestle.com

Cited by 1404

cocoa chocolate glycobiology molecular biology microbiology

Wilma J. Blaser-Hart

Post-doctoral Fellow, The University of Queensland, Australia

Verified email at uq.edu.au

Cited by 1170

Agroforestry Ecosystem Services Cocoa

Amanda C. Stewart

Associate Professor of Food Science & Technology, Virginia Tech

Verified email at vt.edu

Cited by 1020

fermentation polyphenols and health wine cider cocoa

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