Professor Aiqian Ye

Professor Aiqian Ye

Massey university, New Zealand
Verified email at massey.ac.nz
Cited by 11170
Colloids Emulsion Dairy protein … and interactions between food components in …
Like Mao

Like Mao

Teagasc Food Research Centre
Verified email at teagasc.ie
Cited by 10346
food science dairy protein encapsulation colloids and interface delivery systems
Emma Hinderink

Emma Hinderink

Professor (Assistant), Process&Energy, TU Delft
Verified email at tudelft.nl
Cited by 572
emulsions microfluidics plant protein dairy protein
Qi Tang

Qi Tang

Teagasc Food Research Centre, Moorepark, Ireland
Verified email at teagasc.ie
Cited by 286
Plant protein Dairy protein Gel Digestion Flavor
Dylan Limit

Dylan Limit

Graduate Research Assistant, Purdue University
Verified email at purdue.edu
Cited by 2
Dairy protein Plant protein Rheology Product Development
Hawraa Khafaji

Hawraa Khafaji

MS Student
Verified email at fosci.uoqasim.edu.iq
Food science and technology protein chemistry dairy protein