Renata Rozylo

Renata Rozylo

University Profesor, University of Life Sciences in Lublin
Verified email at up.lublin.pl
Cited by 2571
Food processing cereal products food colorants micronization microencapsulation.
Lili Chen

Lili Chen

Assistant Professor, Icahn School of Medicine at Mount Sinai
Verified email at mssm.edu
Cited by 1009
intestinal inflammation mucosal immunology microbiome IL-23 food colorants
Paulina Sierra-Rosales

Paulina Sierra-Rosales

Researcher, Programa Institucional de Fomento a la I+D+i (PIDi), UTEM. Chile
Verified email at utem.cl
Cited by 688
Electrochemistry electroanalysis nanotechnology nanomaterials food colorants
Mehmet Demirci

Mehmet Demirci

İstanbul Sabahattin Zaim Üniversitesi
Verified email at izu.edu.tr
Cited by 589
oleogels extraction methods food colorants anthocyanins
Eleomar de O. Pires Jr

Eleomar de O. Pires Jr

PhD Student - Universida de Vigo (Spain) and Centro de Investigação de Montanha …
Verified email at ipb.pt
Cited by 97
Food Science Anthocyanin Food colorants Edible flowers Food dyes
Jayani Wijayarathna

Jayani Wijayarathna

SLTC Research University
Verified email at sltc.ac.lk
Dye chemistry Natural dyes Textile dyes Food colorants