Navam Hettiarachchy

Navam Hettiarachchy

University Professor, Food Science, University of Arkansas
Verified email at uark.edu
Cited by 14095
Dr. Kashif Ghafoor

Dr. Kashif Ghafoor

Professor, Department of Food Science and Nutrition, King Saud University, Riyadh
Verified email at ksu.edu.sa
Cited by 11704
José M. Alvarez-Suarez (ORCID:0000-0001-8509-1498)

José M. Alvarez-Suarez (ORCID:0000-0001-8509-1498)

Universidad San Francisco de Quito
Verified email at usfq.edu.ec
Cited by 10894
Sean Francis O'Keefe

Sean Francis O'Keefe

Virginia Tech
Verified email at vt.edu
Cited by 10625
Vassiliki Oreopoulou

Vassiliki Oreopoulou

National Technical University of Athens, School of Chemical Engineering, Lab of Food …
Verified email at chemeng.ntua.gr
Cited by 9373
Lisa Giovannelli

Lisa Giovannelli

Dept. Pharmacology, University of Florence, Italy
Verified email at unifi.it
Cited by 8463
Md. Shahdat Hossain

Md. Shahdat Hossain

Professor, Dept. of Biochemistry and Molecular Biology, Jahangirnagar University …
Verified email at juniv.edu
Cited by 5717
Letricia Barbosa-Pereira

Letricia Barbosa-Pereira

PhD Analytical Chemistry, Nutrition and Food Science
Verified email at usc.es
Cited by 2276
Nilgün Kurtar-Öztürk

Nilgün Kurtar-Öztürk

PhD. Professor of Pharmacognosy, Anadolu Univ.
Verified email at anadolu.edu.tr
Cited by 2081
Awad Abd El-Tawab

Awad Abd El-Tawab

Fayoum University
Verified email at fayoum.edu.eg
Cited by 2024
1 - 10