Kenji Matsumoto

Kenji Matsumoto

Ishikawa Prefectural University
Verified email at ishikawa-pu.ac.jp
Cited by 3607
Food functionality Type 2 diabetes indigestible polysaccharides persimmon
Ayako Katayama-Ikegami

Ayako Katayama-Ikegami

Kyoto University
Verified email at kyoto-u.ac.jp
Cited by 1880
horticulture flavonoid grape persimmon
Хохлов

Хохлов

Nikita Botanical Gardens
Cited by 365
хурма орех грецкий walnut almond persimmon
Aslıhan YILMAZ GÖYMEN

Aslıhan YILMAZ GÖYMEN

Bursa Uludağ Üniversitesi
Verified email at uludag.edu.tr
Cited by 242
Drying Biodiesel Production Bioactivity Mineral Content Persimmon
Akane KUSUMI

Akane KUSUMI

Ph.D student, Kyoto University
Verified email at st.kyoto-u.ac.jp
Cited by 4
Horticulture persimmon fruit development
Taeyeup Kim

Taeyeup Kim

Gyeongsangnam-do Agricultural Research and Extension Services
Verified email at korea.kr
Plant Physiology Persimmon Metabolomics