Profiles

George W Bassel

Professor of Plant Science, University of Warwick

Verified email at warwick.ac.uk

Cited by 9458

plant protein plant development information processing CRISPR

Tanoj Singh

CSIRO Agriculture and Food

Verified email at csiro.au

Cited by 3907

Food Chemistry Food Processing-Induced Chemical and … Food Flavour plant protein

Jiang Jiang

Professor, PhD., Jiangnan University

Verified email at jiangnan.edu.cn

Cited by 3401

soy protein plant protein meat emulsion nano-

Gordon Selling

United States Department of Agriculture, Agricultural Research Service

Verified email at usda.gov

Cited by 2839

polymer chemistry starch modification plant protein extrusion

Bin Li

Associate Professor

Verified email at wichita.edu

Cited by 2719

plant protein polymer nanocomposites dielectric materials rheology

Leila Mirmoghtadaie

Associate Professor of food science and technology, Shahid Beheshti University of Medical …

Verified email at sbmu.ac.ir

Cited by 2345

plant protein polysaccharide-peotein interaction polysaccharide-polysaccharide interactions

Weijuan Huang（黄卫娟）

University of Alberta; South China Agricultural University

Verified email at scau.edu.cn

Cited by 2254

Functional Gel Biopolymer Chitosan Cellulose Plant protein

Jennifer A Wood

NSW Department of Primary Industries

Verified email at dpi.nsw.gov.au

Cited by 2004

Chickpea (Pulses) Grain Quality Food Science Plant Protein Low Methane Pastures

Leqi Cui

Florida State University

Verified email at fsu.edu

Cited by 1661

Lipid oxidation Antioxidants Emulsion Plant protein Edible film

Shima Momen

Research Associate. University of Wisconsin-Madison

Verified email at wisc.edu

Cited by 972

Food science Protein Functionality Food Colloidal Systems Hydrogels Plant protein

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