Jacqui Webster

Jacqui Webster

The George Institute for Global Health
Verified email at georgeinstitute.org.au
Cited by 8476
food policy food and water security salt reduction implementation science nutrition
Xuejun Yin

Xuejun Yin

Chinese Academy of Medical Sciences and Peking Union Medical College
Verified email at cams.cn
Cited by 1050
Qualitative study health system research salt reduction
Daisy H Coyle

Daisy H Coyle

George Institute for Global Health, University of New South Wales
Verified email at georgeinstitute.org.au
Cited by 737
Population health salt reduction reformulation added sugar ultra-processed foods
Dr. Harriët Floor Aleida Zoon

Dr. Harriët Floor Aleida Zoon

Data Steward Research, Princess Máxima Center for Pediatric Oncology
Verified email at prinsesmaximacentrum.nl
Cited by 376
smell brain reward impulsivity salt reduction
Yongyang YAN

Yongyang YAN

The University of Hong Kong
Verified email at connect.hku.hk
Cited by 120
mobile health sodium reduction salt reduction hypertension stroke