Profiles

Kim Selkoe

Associate Research Biologist, NCEAS & Marine Science Institute, UC Santa Barbara

Verified email at nceas.ucsb.edu

Cited by 26812

marine spatial planning ecosystem based management coastal marine ecology seafood population genetics

Fatih OZOGUL

Çukurova University, Faculty of Fisheries, Dept. of Seafood Processing Technology

Verified email at cu.edu.tr

Cited by 13723

food science and technology seafood biogenic amines lactic acid bacteria phenolic compounds

Malin Jonell

Researcher Royal Swedish Academy of Sciences

Verified email at su.se

Cited by 13451

aquaculture eco-certification seafood food systems

Giovanni M. Turchini

School of Agriculture, Food and Ecosystem Sciences (SAFES). The University of Melbourne …

Verified email at unimelb.edu.au

Cited by 10273

nutrition aquaculture seafood fish nutrition aquaculture nutrition

Isabel Medina

Professor in Food Chemistry

Verified email at iim.csic.es

Cited by 7392

Marine Lipids Lipidomics Food Bioactivity Seafood Aqualculture Products

Ingrid Undeland

Chalmers University of Technology

Verified email at chalmers.se

Cited by 7029

Seafood Seaweed Proteins Lipids Lipid oxidation

Jessica A. Gephart

University of Washington

Verified email at uw.edu

Cited by 6585

Sustainable food systems Seafood Globalization Food Security Resilience

Friederike Ziegler

RISE Research Institutes of Sweden, Agrifood and Bioscience

Verified email at ri.se

Cited by 4690

Fisheries aquaculture seafood LCA certification

Josafat Marina Ezquerra-Brauer

Universidad de Sonora

Verified email at guayacan.uson.mx

Cited by 3939

biochemistry seafood biotechnology

Esmeray Küley

Cukurova University

Cited by 3691

Seafood Lactic acid bacteria Food microbiology

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