Articles with public access mandates - Chiara Dall'AstaLearn more
Not available anywhere: 10
Standardization issues in botanicals: A metabolomic and in silico approach to Monascus purpureus food supplements
L Righetti, L Dellafiora, E Rolli, C Dall’Asta, R Bruni
Food Bioscience 50, 102112, 2022
Mandates: Government of Italy
Postprandial blood glucose and insulin responses to breads formulated with different wheat evolutionary populations (Triticum aestivum L.): A randomized controlled trial on …
M Dall'Asta, R Dodi, G Di Pede, M Marchini, M Spaggiari, A Gallo, ...
Nutrition 94, 111533, 2022
Mandates: Government of Italy
Impact of air classification, with and without micronisation, on the lipid component of rice bran (Oryza sativa L.): a focus on mono‐, di‐ and triacylglycerols
M Spaggiari, L Righetti, S Folloni, R Ranieri, C Dall'Asta, G Galaverna
International Journal of Food Science & Technology 55 (7), 2832-2840, 2020
Mandates: Government of Italy
The impact of processing on the phenolic acids, free betaine and choline in Triticum spp. L. whole grains and milling by-products
M Spaggiari, L Calani, S Folloni, R Ranieri, C Dall'Asta, G Galaverna
Food chemistry 311, 125940, 2020
Mandates: Government of Italy
Solid state lactic acid fermentation: A strategy to improve wheat bran functionality
M Spaggiari, A Ricci, L Calani, L Bresciani, E Neviani, C Dall’Asta, ...
Lwt 118, 108668, 2020
Mandates: Government of Italy
Lipids as key markers in maize response to fumonisin accumulation
L Righetti, L Lucini, P Giorni, S Locatelli, C Dall’Asta, P Battilani
Journal of agricultural and food chemistry 67 (14), 4064-4070, 2019
Mandates: Government of Italy
Study on the uptake and deglycosylation of the masked forms of zearalenone in human intestinal Caco-2 cells
M Cirlini, A Barilli, G Galaverna, H Michlmayr, G Adam, F Berthiller, ...
Food and Chemical Toxicology 98, 232-239, 2016
Mandates: Austrian Science Fund, Government of Italy, Vienna Science and Technology …
Starch and thermal treatment, important factors in changing detectable fumonisins in maize post-harvest
P Giorni, C Dall’Asta, R Gregori, M Cirlini, G Galaverna, P Battilani
Journal of Cereal Science 61, 78-85, 2015
Mandates: Government of Italy
Maize lipids play a pivotal role in the fumonisin accumulation
C Dall'Asta, P Giorni, M Cirlini, M Reverberi, R Gregori, M Ludovici, ...
World Mycotoxin Journal 8 (1), 87-97, 2015
Mandates: Government of Italy
Fusarium verticillioides and maize interaction in vitro: relationship between oxylipin cross-talk and fumonisin synthesis
V Scala, E Camera, M Ludovici, C Dall'Asta, M Cirlini, P Giorni, P Battilani, ...
World Mycotoxin Journal 6 (3), 343-351, 2013
Mandates: Government of Italy
Available somewhere: 53
Human Health Impact Based on Adult European Consumers’ Dietary Exposure to Chemical Contaminants and Consumption of Unprocessed Red Meat, Processed Meat, and Legumes
OA Mihalache, C Elliott, C Dall’Asta
Exposure and Health, 1-13, 2024
Mandates: European Commission
Occurrence of mycotoxins in meat alternatives: Dietary exposure, potential health risks, and burden of disease
OA Mihalache, R Torrijos, C Dall'Asta
Environment International 185, 108537, 2024
Mandates: European Commission
Implementing the use of collision cross section database for phycotoxin screening analysis
MM Aparicio-Muriana, R Bruni, FJ Lara, M del Olmo-Iruela, ...
Journal of Agricultural and Food Chemistry 71 (26), 10178-10189, 2023
Mandates: Government of Spain
Phytochemical profiling of volatile and bioactive compounds in yellow mustard (Sinapis alba) and oriental mustard (Brassica juncea) seed flour and bran
R Torrijos, L Righetti, M Cirlini, L Calani, J Mañes, G Meca, C Dall’Asta
LWT 173, 114221, 2023
Mandates: Government of Spain
An In Silico Framework to Mine Bioactive Peptides from Annotated Proteomes: A Case Study on Pancreatic Alpha Amylase Inhibitory Peptides from Algae and Cyanobacteria
L Pedroni, F Perugino, G Galaverna, C Dall’Asta, L Dellafiora
Nutrients 14 (21), 4680, 2022
Mandates: Government of Italy
Ion mobility-mass spectrometry to extend analytical performance in the determination of ergot alkaloids in cereal samples
L Carbonell-Rozas, M Hernández-Mesa, L Righetti, F Monteau, FJ Lara, ...
Journal of Chromatography A 1682, 463502, 2022
Mandates: European Commission
Persistence of the antagonistic effects of a natural mixture of Alternaria mycotoxins on the estrogen-like activity of human feces after anaerobic incubation
F Crudo, G Aichinger, L Dellafiora, E Kiss, J Mihajlovic, G Del Favero, ...
Toxicology Letters 358, 88-99, 2022
Mandates: European Commission
A molecular insight into the lipid changes of pig Longissimus thoracis muscle following dietary supplementation with functional ingredients
G Rocchetti, M Vitali, M Zappaterra, L Righetti, R Sirri, L Lucini, ...
PLoS One 17 (3), e0264953, 2022
Mandates: Government of Italy
Developments in mycotoxin analysis: an update for 2020-2021
SA Tittlemier, B Cramer, C Dall’Asta, MC DeRosa, VMT Lattanzio, ...
World Mycotoxin Journal 15 (1), 3-25, 2022
Mandates: US Department of Agriculture
Evolutionary Wheat Populations in High-Quality Breadmaking as a Tool to Preserve Agri-Food Biodiversity
M Spaggiari, M Marchini, L Calani, R Dodi, G Di Pede, M Dall’Asta, ...
Foods 11 (4), 495, 2022
Mandates: Government of Italy
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