| Small woody features in agricultural areas: Agroforestry systems of overlooked significance in Europe J Rubio-Delgado, S Schnabel, JF Lavado-Contador, U Schmutz Agricultural Systems 218, 103973, 2024 | | 2024 |
| Mapping the development of agroecology in Europe-Volume 2 A Wezel, B Grard, K Kamilia, V Gkisakis, NI Moeller, H Bitouzet, L Balogh, ... | | 2024 |
| Balancing people, planet, and profit in urban food waste management A Parsa, M Van De Wiel, U Schmutz, I Taylor, J Fried Sustainable Production and Consumption 45, 203-215, 2024 | 1 | 2024 |
| Farmers concerns in relation to organic livestock production CL Manuelian, S Valleix, H Bugaut, B Fuerst-Waltl, L da Costa, S Burbi, ... Italian Journal of Animal Science 22 (1), 1268-1282, 2023 | | 2023 |
| Challenging the food waste hierarchy A Parsa, M Van De Wiel, U Schmutz, J Fried, D Black, I Roderick Journal of Environmental Management 344, 118554, 2023 | 19 | 2023 |
| Comparison of chemical composition of organic and conventional Italian cheeses from parallel production CL Manuelian, M Pozza, M Franzoi, F Righi, U Schmutz, M De Marchi Journal of Dairy Science 106 (10), 6646-6654, 2023 | | 2023 |
| Transforming food systems towards agroecology–a critical analysis of agroforestry and mixed farming policy in 19 European countries J Buratti-Donham, R Venn, U Schmutz, P Migliorini Agroecology and Sustainable Food Systems 47 (7), 1023-1051, 2023 | 4 | 2023 |
| Comparison of organic and conventional Italian cheeses chemical composition from parallel production. CL Manuelian, M Pozza, M Franzoi, F Righi, U Schmutz, M De Marchi Journal of Dairy Science, S0022-0302 (23) 00227, 2023 | 1 | 2023 |
| How to value and fund agroecological transformation (Policy brief) J Donham, N Moeller, U Schmutz, A Wezel Agroecology for Europe (AE4EU), 2023 | | 2023 |
| Testing Food Waste Reduction Targets: Integrating Transition Scenarios with Macro-Valuation in an Urban Living Lab D Black, T Wei, E Eaton, A Hunt, J Carey, U Schmutz, B He, I Roderick Sustainability 15 (7), 6004, 2023 | 2 | 2023 |
| How can organic agriculture & agroecology contribute solving the climate crisis in a healthy world? U Schmutz 2nd International Organic Expo, 181-185, 2022 | | 2022 |
| Sustainability assessment of short food supply chains (SFSC): developing and testing a rapid assessment tool in one African and three European city regions A Doernberg, A Piorr, I Zasada, D Wascher, U Schmutz Agriculture and Human values 39 (3), 885-904, 2022 | 24 | 2022 |
| Agroecological screening of copper alternatives for the conservation of soil health in organic olive production A Kir, B Cetinel, D Sevim, FO Gungor, F Rayns, D Touliatos, U Schmutz Agronomy 12 (7), 1712, 2022 | 2 | 2022 |
| Summary paper on alternative fertilisers S Zikeli, CS Weiler, AK Løes, J Conroy, F Rayns, D Touliatos, U Schmutz, ... | | 2022 |
| Report on trials with alternative growing media (replacement of contentious input peat). R Caceres, M Carreras, R Pecenka, C Dittrich, A Kir, F Rayns, J Conroy, ... Agricultural and food science 26, 2022 | | 2022 |
| Report on Farmer-focused open days R Caceres, M Carreras, G Colom, J Manubens, F Rayns, J Conroy, ... | | 2022 |
| Deliverable 6.5: Validity of sustainability assessment report (Part A: RISE, Part B: LCA) M Husted, F Oudshoorn, E Montemayor, A Antón, CG Sørensen, ... Aarhus University, 2022 | | 2022 |
| Deliverable 6.4: Sustainability assessment report of case farms working with alternatives to contentious inputs F Oudshoorn, M Husted, CG Sørensen, U Schmutz Aarhus University, 2022 | | 2022 |
| Extrusion of lignocellulosic residues from agriculture and agroforestry into fibre for peat replacement and pellets for animal bedding C Dittrich, R Pecenka, C Lühr, A Kir, F Righi, AK Løes, U Schmutz International Conference on Agricultural Engineering, 115-120, 2022 | | 2022 |
| D5. 1-Analysis of policy implementation at EU level and different European Countries and CAP strategies MR Mosquera-Losada, T Franco-Grandas, N Ferreiro-Domínguez, ... European Commission (EC), 2022 | | 2022 |