| Nutrient clustering, NOVA classification, and nutrient profiling: How do they overlap, and what do they predict about food palatability? PJ Rogers, Y Vural, AN Flynn, JM Brunstrom Appetite 201, 107596, 2024 | | 2024 |
| Lower wanting for ultra-processed foods in people with overweight and obesity PJ Rogers, Y Vural, AN Flynn, JM Brunstrom Appetite 199, 107472, 2024 | | 2024 |
| Ketogenic diet but not free-sugar restriction alters glucose tolerance, lipid metabolism, peripheral tissue phenotype, and gut microbiome: RCT A Hengist, RG Davies, JP Walhin, J Buniam, LH Merrell, L Rogers, ... Cell Reports Medicine, 2024 | | 2024 |
| Evidence that carbohydrate-to-fat ratio and taste, but not energy density or NOVA level of processing, are determinants of food liking and food reward PJ Rogers, Y Vural, N Berridge-Burley, C Butcher, E Cawley, Z Gao, ... Appetite 193, 107124, 2024 | 7 | 2024 |
| Non-nutritive sweeteners and body weight management: another brick in the wall of evidence PJ Rogers International Journal of Obesity 48 (1), 1-2, 2024 | 1 | 2024 |
| Further evidence for sensitivity to energy density and a two-component model of meal size: analysis of meal calorie intakes in Argentina and Malaysia AN Flynn, PJ Rogers, JM Brunstrom Physiology & Behavior 270, 114314, 2023 | 3 | 2023 |
| Characterising and understanding food-disgust M Gumussoy, PJ Rogers Appetite 189, 106709, 2023 | | 2023 |
| A social norm intervention increases liking and intake of whole crickets, and what this tells us about food disgust M Gumussoy, PJ Rogers Appetite 188, 106768, 2023 | 7 | 2023 |
| It tastes OK, but I don't want to eat it: New insights into food disgust M Gumussoy, PJ Rogers Appetite 188, 106642, 2023 | 4 | 2023 |
| Human nutritional intelligence underestimated? Exposing sensitivities to food composition in everyday dietary decisions JM Brunstrom, AN Flynn, PJ Rogers, Y Zhai, M Schatzker Physiology & Behavior 263, 114127, 2023 | 4 | 2023 |
| Determinants of food reward and some parallels with vehicles for self‐administration of nicotine, caffeine and alcohol. PJ Rogers Addiction 118 (4), 2023 | 4 | 2023 |
| Reply to Robinson et al. AN Flynn, PJ Rogers, KD Hall, AB Courville, JM Brunstrom The American Journal of Clinical Nutrition 117 (3), 637-638, 2023 | 3 | 2023 |
| Restricting sugar or carbohydrate intake does not impact physical activity level or energy intake over 24 h despite changes in substrate use: a randomised crossover study in … A Hengist, RG Davies, PJ Rogers, JM Brunstrom, LJC van Loon, ... European Journal of Nutrition 62 (2), 921-940, 2023 | 12 | 2023 |
| Citizen Science and Soundscape Perception during Covid restrictions in the UK P Rogers, J Smith, B Ward INTER-NOISE and NOISE-CON Congress and Conference Proceedings 265 (2), 5981-5992, 2023 | 1 | 2023 |
| Apple versus chocolate: Evidence for discrimination of distension-related and calorie-related satiety signals in post-prandial fullness and hunger, and in the quality and … A Mantzavinou, PJ Rogers Physiology & Behavior 259, 114051, 2023 | 4 | 2023 |
| Consumers’ attitudes towards alternatives to conventional meat products: Expectations about taste and satisfaction, and the role of disgust Y Vural, D Ferriday, PJ Rogers Appetite 181, 106394, 2023 | 38 | 2023 |
| A systematic review of the relationship between portion size and children’s body weight and BMI AT Dobrescu, A Porter, PJ Rogers, D Ferriday Annual Meeting of the British Feeding and Drinking Group, 2022 | | 2022 |
| Expectation and Experience: What do consumers think about the taste of a plant-based burger? Y Vural, D Ferriday, P Rogers | | 2022 |
| Sensitivity to, and ‘overcompensation’for, calories in higher energy-dense meals: Evidence in both restrained and unrestrained eaters. AN Flynn, PJ Rogers, JM Brunstrom Appetite 179, 106201, 2022 | 1 | 2022 |
| Methods testing: the application of taste pleasantness and desire to eat measures in food-disgust research M Gumussoy, PJ Rogers Appetite 179, 106245, 2022 | | 2022 |
