| 3D printing surimi enhanced by surface crosslinking based on dry-spraying transglutaminase, and its application in dysphagia diets J Zhu, Y Cheng, Z Ouyang, Y Yang, L Ma, H Wang, Y Zhang Food Hydrocolloids 140, 108600, 2023 | 23 | 2023 |
| 4D printing of betanin/gelatin/nano-chitin complexes-functionalized surimi via disulfide bonds, and its applicability in dysphagia diets J Zhu, Y Yang, S Qiao, H Dai, H Chen, Y Fu, L Ma, H Wang, Y Zhang Food Hydrocolloids 152, 109891, 2024 | 1 | 2024 |
| 不同干燥方式对明胶特性的影响 朱俊成， 冯鑫， 李璐思， 马良， 戴宏杰， 付余， 黄少林， 张宇昊 食品与发酵工业 47 (8), 34-39, 2021 | 3 | 2021 |
| 不同形态纳米纤维素的制备方法研究进展 吕天艺， 张书敏， 陈媛， 马良， 冯鑫， 陈海， 余永， 朱瀚昆， 张宇昊， 戴宏杰 食品与发酵工业 48 (8), 281-288, 2022 | 6 | 2022 |
| 新型高灵敏赭曲霉毒素 A 间接竞争化学发光免疫分析法 张景， 潘姝历， 马良， 郭婷， 张宇昊 食品与发酵工业 45 (3), 223-230, 2019 | 7 | 2019 |
| A facile aptasensor based on polydopamine nanospheres for high-sensitivity sensing of T-2 toxin T Guo, C Wang, H Zhou, Y Zhang, L Ma, S Wang Analytical Methods 13 (24), 2654-2658, 2021 | 11 | 2021 |
| A fluorescent biosensor based on magnetic nanoparticles and aptamer for detecting AFM1 in milk T GUO, SF LIN, L MA Food and Fermentation Industries 45 (5), 218-223, 2019 | 1 | 2019 |
| A fluorescent sensing system based on Genefinder and aptamer for the detection of ochratoxin A. T Guo, Z Ye, H Zhou, Y Zhang, L Ma | | 2021 |
| A fluorometric aptasensor for patulin based on the use of magnetized graphene oxide and DNase I-assisted target recycling amplification L Ma, T Guo, S Pan, Y Zhang Microchimica acta 185, 1-6, 2018 | 42 | 2018 |
| A green extraction method for gelatin and its molecular mechanism X Feng, T Liu, L Ma, H Dai, Y Fu, Y Yu, H Zhu, H Wang, H Tan, Y Zhang Food Hydrocolloids 124, 107344, 2022 | 24 | 2022 |
| A High Sensitivity Electrochemical Immunosensor Based on Monoclonal Antibody Coupled Flower-Shaped Nano-ZnO for Detection of Tenuazonic Acid C Zhang, C Du, W Liu, T Guo, Y Zhou, H Zhou, Y Zhang, X Liu, L Ma Agriculture 12 (2), 204, 2022 | 2 | 2022 |
| A multifunctional near-infrared fluorescent sensing material based on core-shell upconversion nanoparticles@ magnetic nanoparticles and molecularly imprinted polymers for … T Guo, C Wang, H Zhou, Y Zhang, L Ma Microchimica Acta 188, 1-8, 2021 | 8 | 2021 |
| A novel fluorescence aptasensor based on mesoporous silica nanoparticles for selective and sensitive detection of aflatoxin B1 H Tan, L Ma, T Guo, H Zhou, L Chen, Y Zhang, H Dai, Y Yu Analytica Chimica Acta 1068, 87-95, 2019 | 77 | 2019 |
| A novel high-sensitive indirect competitive chemiluminescence enzyme immunoassay based on monoclonal antibody for tenuazonic acid (TeA) detection H Zhou, S Pan, H Tan, Y Yang, T Guo, Y Zhang, L Ma European Food Research and Technology, 1-11, 2022 | 3 | 2022 |
| A novel highly sensitive indirect competitive chemiluminescence enzyme-linked immunoassay for ochratoxin A J Zhang, SL Pan, L Ma, T Guo, YH Zhang Food Ferment Ind 45 (3), 223-230, 2019 | 3 | 2019 |
| A rapid technique for the detection of T-2 toxin based on specific aptamer-capped mesoporous nanomaterials. Q Xu, H Tan, L Ma | 2 | 2020 |
| A simple mesoporous silica nanoparticle-based fluorescence aptasensor for the detection of zearalenone in grain and cereal products H Tan, T Guo, H Zhou, H Dai, Y Yu, H Zhu, H Wang, Y Fu, Y Zhang, L Ma Analytical and bioanalytical chemistry 412, 5627-5635, 2020 | 36 | 2020 |
| Adjusting the interfacial property and emulsifying property of cellulose nanofibrils by ultrasonic treatment combined with gelatin addition X Feng, H Dai, Y Yu, Y Wei, H Tan, M Tang, L Ma, Y Zhang Food Hydrocolloids 133, 107905, 2022 | 31 | 2022 |
| Advances in aptasensors based on smart materials for rapid detection of mycotoxins. C Wang, L Ma, W Liu, T Guo, H Tan, Y Zhang, H Zhou, L Chen, D Li | | 2020 |
| Advances in rational protein engineering toward functional architectures and their applications in food science H Chen, L Ma, H Dai, Y Fu, H Wang, Y Zhang Journal of Agricultural and Food Chemistry 70 (15), 4522-4533, 2022 | 7 | 2022 |