| [Application and implications of animal model on pig].[Spanish] J Estany, D Babot, L Alfonso, JL Noguera ITEA, 1996 | | 1996 |
| [Application of mass spectrometry of ionization by electrospray to the simultaneous analysis of insulin and IGF-2 [Insulin like Growth Factor-2]] M Tor, D Villalba, MD Cubiló, E Molina, F Vilaró, J Estany ITEA (Información Técnica Económica Agraria). Producción Animal (España), 2001 | | 2001 |
| [Detection of QTLs [Quantitative Trait Loci] for fat deposition and growth in 4 chromosome in a F2 crossbreeding of Iberian and Landrace pig] A Clop, E Sánchez, A Coll, JM Folch, A Sánchez, M Pérez Enciso, C Ovilo, ... ITEA (Información Técnica Económica Agraria). Producción Animal (España), 1999 | | 1999 |
| [Effect of hiperprolific selection cycle on muscle and fat chemical composition in pigs].[Spanish] M Tor, D Villalba, MD Cubilo, J Estany, JL Noguera ITEA, 1999 | | 1999 |
| [Genetic and environmental evolution of the number of weaned rabbits in three lines of meat rabbits].[Spanish] J Estany, M Baselga, A Blasco, J Camacho ITEA, 1987 | | 1987 |
| [Genetic groups model in open selectioned population].[Spanish] D Babot, JL Noguera, J Estany ITEA, 1999 | | 1999 |
| [Genetic studies of the rabbit carcass].[English); It (Italian] A Blasco, M Baselga, J Estany Rivista di Coniglicoltura, 1984 | | 1984 |
| [Growth differences between two lines of Penedesenca Negra poultry breed and a broiler].[Spanish] D Villalba, C MD, M Tor, X Solanes, E Molina, J Estany, A Francesch ITEA, 2001 | | 2001 |
| [Selection index of reproductive features with variable information].[English); It (Italian] M Baselga, A Blasco, J Estany Rivista di Coniglicoltura, 1984 | | 1984 |
| 0791 Genetics and breeding for intramuscular fat and oleic acid content in pigs J Estany, R Ros-Freixedes, M Tor, RN Pena Journal of Animal Science 94 (suppl_5), 380-381, 2016 | 1 | 2016 |
| 0894 Carcass grading effects on the fatty acid and amino acid composition of pork loin from Duroc S Gol, E Henríquez-Rodríguez, RN Pena, L Bosch, J Estany, F Vilaró, ... | | |
| 0894 Carcass grading effects on the fatty acid and amino acid composition of pork loin from Duroc pigs J Álvarez-Rodriguez, R Ros-Freixedes, S Gol, E Henríquez-Rodríguez, ... Journal of Animal Science 94 (suppl_5), 430-431, 2016 | | 2016 |
| A comparison between BLUP and index for selection on litter size J Estany, M Baelga, A Blasco, J Camacho Proceedings of the 4th World Rabbit Congress 2, 1988 | 1 | 1988 |
| A compositional genetic analysis of oleic acid content in pig meat J Estany, R Ros, M Tor, J Reixach Proceedings of CoDaWork'11: 4th international workshop on Compositional Data …, 2011 | 2 | 2011 |
| A field assessment of the effect of pre-slaughter conditions and genetic-stress susceptibility on blood welfare indicators in pigs MD Guàrdia, J Estany, J Álvarez-Rodríguez, X Manteca, M Tor, MA Oliver, ... Animal Welfare 21 (4), 517-526, 2012 | 9 | 2012 |
| A Functional Variant in the Stearoyl-CoA Desaturase Gene Promoter Enhances Fatty Acid Desaturation J Estany, R Ros-Freixedes, M Tor, RN Pena | | 2014 |
| A functional variant in the stearoyl-CoA desaturase gene promoter enhances fatty acid desaturation in pork J Estany, R Ros-Freixedes, M Tor, RN Pena PLoS One 9 (1), e86177, 2014 | 73 | 2014 |
| A genome-wide screen for resilient responses in growing pigs H Laghouaouta, L Fraile, R Suárez-Mesa, R Ros-Freixedes, J Estany, ... Genetics Selection Evolution 54 (1), 50, 2022 | 4 | 2022 |
| A methodology to quantify resilience in growing pigs H Laghouaouta, RN Pena, R Ros-Freixedes, J Reixach, M Díaz, J Estany, ... Animals 11 (10), 2970, 2021 | 10 | 2021 |
| A Methodology to Quantify Resilience in Growing Pigs AMB Teixidó, H Laghouaouta, RN Pena, R Ros-Freixedes, J Reixach, ... Animals 11, 2021 | | 2021 |