| Biotechnological production of citric acid B Max, JM Salgado, N Rodríguez, S Cortés, A Converti, JM Domínguez Brazilian journal of Microbiology 41, 862-875, 2010 | 355 | 2010 |
| Citric acid production from orange peel wastes by solid-state fermentation AM Torrado, S Cortés, JM Salgado, B Max, N Rodríguez, BP Bibbins, ... Brazilian Journal of Microbiology 42, 394-409, 2011 | 188 | 2011 |
| Usefulness of consecutive biomarkers measurement in the management of community-acquired pneumonia A Lacoma, N Rodríguez, C Prat, J Ruiz-Manzano, F Andreo, A Ramírez, ... European journal of clinical microbiology & infectious diseases 31, 825-833, 2012 | 69 | 2012 |
| Antimicrobial activity of D-3-phenyllactic acid produced by fed-batch process against Salmonella enterica N Rodríguez, JM Salgado, S Cortés, JM Domínguez Food Control 25 (1), 274-284, 2012 | 69 | 2012 |
| Improving downstream processes to recover tartaric acid, tartrate and nutrients from vinasses and formulation of inexpensive fermentative broths for xylitol production JM Salgado, N Rodríguez, S Cortés, JM Domínguez Journal of the Science of Food and Agriculture 90 (13), 2168-2177, 2010 | 55 | 2010 |
| Development of cost-effective media to increase the economic potential for larger-scale bioproduction of natural food additives by Lactobacillus rhamnosus, Debaryomyces … JM Salgado, N Rodriguez, S Cortes, JM Domínguez Journal of agricultural and food chemistry 57 (21), 10414-10428, 2009 | 40 | 2009 |
| The storage of grape marc: Limiting factor in the quality of the distillate S Cortés, JM Salgado, N Rodríguez, JM Domínguez Food Control 21 (11), 1545-1549, 2010 | 39 | 2010 |
| Alternatives for biosurfactants and bacteriocins extraction from Lactococcus lactis cultures produced under different pH conditions N Rodríguez, JM Salgado, S Cortés, JM Domínguez Letters in applied microbiology 51 (2), 226-233, 2010 | 38 | 2010 |
| Trabajo comunitario G RODRÍGUEZ, NYAF DÍAZ Selección de Lecturas. Editorial Félix Varela. La Habana, 2006 | 34 | 2006 |
| Coupling two sizes of CSTR-type bioreactors for sequential lactic acid and xylitol production from hemicellulosic hydrolysates of vineshoot trimmings JM Salgado, N Rodríguez, S Cortés, JM Domínguez New biotechnology 29 (3), 421-427, 2012 | 24 | 2012 |
| Use of waste materials for Lactococcus lactis development N Rodríguez, A Torrado, S Cortés, JM Domínguez Journal of the Science of Food and Agriculture 90 (10), 1726-1734, 2010 | 22 | 2010 |
| Characterization by chemical and sensory analysis of commercial grape marc distillate (Orujo) aged in oak wood R Rodríguez‐Solana, N Rodríguez, JM Dominguez, S Cortés Journal of the Institute of Brewing 118 (2), 205-212, 2012 | 21 | 2012 |
| Effect of nutrient supplementation of crude or detoxified concentrated distilled grape marc hemicellulosic hydrolysates on the xylitol production by Debaryomyces hansenii JM Salgado, N Rodríguez, S Cortés, JM Domínguez Preparative Biochemistry and Biotechnology 42 (1), 1-14, 2012 | 16 | 2012 |
| Protocolo de evaluación visual de quebradas para Puerto Rico N Rodríguez, A Ramírez Río Piedras: Universidad de Puerto. DOI 10 (2.1), 4695.2326, 2014 | 13 | 2014 |
| Evaluation of wine vinasses as alternative nutrients in biotechnological processes Evaluación de vinazas vínicas como nutriente alternativo en procesos biotecnológicos JM Salgado, N Rodríguez, B Max, B Pérez, R Rodríguez, S Cortés, ... CyTA-Journal of Food 9 (4), 278-281, 2011 | 10 | 2011 |
| Biotechnological production of xylitol from agro-industrial wastes JM Domínguez, JM Salgado, N Rodríguez, S Cortés Food additive, 139-156, 2012 | 9 | 2012 |
| Long-term outcomes in Puerto ricans with rheumatoid arthritis (RA) receiving early treatment with disease-modifying anti-rheumatic drugs using the American College of … N Varela-Rosario, M Arroyo-Ávila, RM Fred-Jiménez, LM Díaz-Correa, ... The open rheumatology journal 11, 136, 2017 | 7 | 2017 |
| The new responsibilities of social sciences in aging societies. The case of Spain M Guillén, N Rodríguez, BA Strassberg International Journal of Interdisciplinary Social Sciences 2, 213-228, 2007 | 7 | 2007 |
| Estudio de parásitos geohelmintos en arena de playa" el palito", municipio puerto cabello, estado Carabobo. Venezuela AM Guerrero de Abreu, N Rodríguez, D Romero Comunidad y Salud 15 (1), 1-8, 2017 | 4 | 2017 |
| Biotechnological production of cell-free extract obtained by fermentation of cheese whey and phenylpyruvic acid using Lactobacillus plantarum and antimicrobial effect against … N Rodríguez, JM Salgado, R Rodríguez-Solana, S Cortés, JM Domínguez New Biotechnology, S59, 2012 | 3 | 2012 |
