Articles with public access mandates - Jens LanscheLearn more
Available somewhere: 3
Environmental impacts of food losses along the entire Swiss potato supply chain–Current situation and reduction potentials
C Willersinn, S Möbius, P Mouron, J Lansche, G Mack
Journal of Cleaner Production 140, 860-870, 2017
Mandates: Swiss National Science Foundation
Potential of biogas production from processing residues to reduce environmental impacts from cassava starch and crisp production—a case study from Malaysia
J Lansche, S Awiszus, S Latif, J Müller
Applied Sciences 10 (8), 2975, 2020
Mandates: Federal Ministry of Education and Research, Germany
Environmental profile of the Swiss supply chain for French fries: Effects of food loss reduction, loss treatments and process modifications
P Mouron, C Willersinn, S Möbius, J Lansche
Sustainability 8 (12), 1214, 2016
Mandates: Swiss National Science Foundation
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