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Sajad Pirsa
Sajad Pirsa
Department of Food Science and Technology, Faculty of Agriculture, Urmia University, Urmia, Iran
Verified email at urmia.ac.ir - Homepage
Title
Cited by
Cited by
Year
Development of a colorimetric pH indicator based on bacterial cellulose nanofibers and red cabbage (Brassica oleraceae) extract
S Pourjavaher, H Almasi, S Meshkini, S Pirsa, E Parandi
Carbohydrate polymers 156, 193-201, 2017
4282017
Preparation of chitosan/zinc oxide/Melissa officinalis essential oil nano-composite film and evaluation of physical, mechanical and antimicrobial properties by response surface …
IK Sani, S Pirsa, Ş Tağı
Polymer Testing 79, 106004, 2019
1772019
Composite film based on potato starch/apple peel pectin/ZrO2 nanoparticles/microencapsulated Zataria multiflora essential oil; investigation of physicochemical properties and …
IK Sani, SP Geshlaghi, S Pirsa, A Asdagh
Food Hydrocolloids 117, 106719, 2021
1572021
Intelligent and active packaging of chicken thigh meat by conducting nano structure cellulose-polypyrrole-ZnO film
S Pirsa, T Shamusi
Materials Science and Engineering: C 102, 798-809, 2019
1172019
Biodegradable nano composite film based on modified starch-albumin/MgO; antibacterial, antioxidant and structural properties
SN Hosseini, S Pirsa, J Farzi
Polymer Testing 97, 107182, 2021
1162021
Smart film based on chitosan/Melissa officinalis essences/pomegranate peel extract to detect cream cheeses spoilage
S Pirsa, I Karimi Sani, MK Pirouzifard, A Erfani
Food Additives & Contaminants: Part A 37 (4), 634-648, 2020
1062020
Photocatalytic/biodegradable film based on carboxymethyl cellulose, modified by gelatin and TiO2-Ag nanoparticles
E Farshchi, S Pirsa, L Roufegarinejad, M Alizadeh, M Rezazad
Carbohydrate polymers 216, 189-196, 2019
1062019
Hydrocolloids: Structure, preparation method, and application in food industry
S Pirsa, K Hafezi
Food Chemistry 399, 133967, 2023
1022023
Production of active film based on potato starch containing Zedo gum and essential oil of Salvia officinalis and study of physical, mechanical, and antioxidant …
M Pirouzifard, RA Yorghanlu, S Pirsa
Journal of Thermoplastic Composite Materials 33 (7), 915-937, 2020
1022020
Production of biodegradable film based on polylactic acid, modified with lycopene pigment and TiO2 and studying its physicochemical properties
S Asadi, S Pirsa
Journal of Polymers and the Environment 28 (2), 433-444, 2020
1002020
Development of bacterial cellulose based slow-release active films by incorporation of Scrophularia striata Boiss. extract
S Sukhtezari, H Almasi, S Pirsa, M Zandi, MK Pirouzifard
Carbohydrate Polymers 156, 340-350, 2017
992017
Conducting/smart color film based on wheat gluten/chlorophyll/polypyrrole nanocomposite
S Chavoshizadeh, S Pirsa, F Mohtarami
Food Packaging and Shelf Life 24, 100501, 2020
912020
Nano-biocomposite based color sensors: Investigation of structure, function, and applications in intelligent food packaging
S Pirsa, IK Sani, SS Mirtalebi
Food Packaging and Shelf Life 31, 100789, 2022
902022
Photocatalytic/antimicrobial active film based on wheat gluten/ZnO nanoparticles
M Rezaei, S Pirsa, S Chavoshizadeh
Journal of Inorganic and Organometallic Polymers and Materials 30 (7), 2654-2665, 2020
872020
Design and fabrication of gas sensor based on nanostructure conductive polypyrrole for determination of volatile organic solvents
S Pirsa, N Alizadeh
Sensors and Actuators B: Chemical 147 (2), 461-466, 2010
872010
Antioxidant/Antimicrobial Film Based on Carboxymethyl Cellulose/Gelatin/TiO2–Ag Nano-Composite
S Pirsa, E Farshchi, L Roufegarinejad
Journal of Polymers and the Environment 28, 3154-3163, 2020
862020
Smart films based on bacterial cellulose nanofibers modified by conductive polypyrrole and zinc oxide nanoparticles
S Pirsa, T Shamusi, EM Kia
Journal of Applied Polymer Science 135 (34), 46617, 2018
862018
Biodegradable film based on pectin/Nano-clay/methylene blue: Structural and physical properties and sensing ability for measurement of vitamin C
S Pirsa
International journal of biological macromolecules 163, 666-675, 2020
852020
Preparing chitosan–polyaniline nanocomposite film and examining its mechanical, electrical, and antimicrobial properties
B Mohammadi, S Pirsa, M Alizadeh
Polymers and Polymer Composites 27 (8), 507-517, 2019
852019
Use of bacterial cellulose film modified by polypyrrole/TiO2-Ag nanocomposite for detecting and measuring the growth of pathogenic bacteria
S Ghasemi, MR Bari, S Pirsa, S Amiri
Carbohydrate polymers 232, 115801, 2020
812020
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