Physicochemical characterization of chitosan extracted from Metapenaeus stebbingi shells A Kucukgulmez, M Celik, Y Yanar, D Sen, H Polat, AE Kadak Food Chemistry 126 (3), 1144-1148, 2011 | 211 | 2011 |
An Adaptive Neuro-Fuzzy Inference System (ANFIS) to Predict of Cadmium (Cd) Concentrations in the Filyos River, Turkey AY Sonmez, S Kale, RC Ozdemir, AE Kadak Turkish Journal of Fisheries and Aquatic Sciences 18 (12), 1333-1343, 2018 | 78 | 2018 |
Fatty acid composition and sensory properties of Wels catfish (Silurus glanis) hot smoked with different sawdust materials A Küçükgülmez, A Eslem Kadak, M Celik International journal of food science & technology 45 (12), 2645-2649, 2010 | 20 | 2010 |
Establishing on Heavy Metal Accumulation in Some Economically Important Fish Species Captured from Kastamonu Costal AY Sönmez, AE Kadak, RC Özdemir, S Bilen Alinteri Journal of Agriculture Science 31 (2), 84-90, 2016 | 16* | 2016 |
Traditional Fish Processing Techniques Applied in the Philippines and Turkey A TAHILUDDIN, AE Kadak Menba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi 8 (1), 50-58, 2022 | 14 | 2022 |
Antioxidative and antimicrobial activities of shrimp chitosan on gilthead sea bream (Sparus aurata) during refrigerated storage A Küçükgülmez, AE Kadak, M Gökçin International Journal of Food Science & Technology 48 (1), 51-57, 2013 | 14 | 2013 |
Effect of ginseng root (Araliaceae sp.) extracts on sperm quality parameters and reproductive performance in rainbow trout (Oncorhynchus mykiss) AY Sonmez, RC Ozdemir, S Bilen, AE Kadak Israeli Journal of Aquaculture-Bamidgeh 71, 2019 | 13 | 2019 |
Characteristics of Capoeta oguzelii, a new species of cyprinid fish from the Ezine Stream, Black Sea basin, Turkey (Teleostei: Cyprinidae) M Elp, Mİ Osmanoğlu, AE Kadak, D Turan Zoology in the Middle East 64 (2), 102-111, 2018 | 13 | 2018 |
Antimicrobial Activity of the Chitosan Extracted from Metapenaeus stebbingi Shell Wastes A Küçükgülmez, O Gülnaz, M Celik, Y Yanar, AE Kadak, G Gerçek Journal of Polymers and the Environment 20 (2), 431-437, 2012 | 13 | 2012 |
Germeçtepe baraj gölünün (Kastamonu-Daday) bazı fiziko-kimyasal su kalite parametrelerinin incelenmesi A Enas, AE KADAK, AY SÖNMEZ Alinteri Journal of Agriculture Science 32 (1), 55-68, 2017 | 12 | 2017 |
Kitosan eklenmiş hamsi marinatlarının soğuk depolanmasında meydana gelen fiziksel ve duyusal değişimler AE KADAK, M ÇELİK Alinteri Journal of Agriculture Science 28 (1), 33-44, 2015 | 7 | 2015 |
Proximate and Fatty Acid Composition of the Keeled Mullet (Liza carinata) from the North East Mediterranean Sea A KÜÇÜKGÜLMEZ, M ÇELİK, AE KADAK, M CIKRIKCI Journal of Applied Biological Sciences, 17-19, 2011 | 7 | 2011 |
Preparation and Characterization of Crayfish (Astacus leptodactylus) Chitosan with Different Deacetylation Degrees AE Kadak, A Küçükgülmez Yandım, M Çelik Iranian Journal of Biotechnology 21 (2), 87-94, 2023 | 6 | 2023 |
Antibacterial activity of chitosan, some plant seed extracts and oils against Escherichia coli and Staphylococcus aureus AE Kadak, MOA Salem Alınteri Zirai Bilimler Dergisi 35 (2), 144-150, 2020 | 6 | 2020 |
Explanation of difenoconazole removal by chitosan with Langmuir adsorption isotherm and kinetic modeling Ş Altun, AE Kadak, A Küçükgülmez, O Gülnaz, M Çelik Toxicological Research 39 (1), 127-133, 2023 | 5 | 2023 |
Effects of high degree deacetylated chitosan supplementation on yolk and blood immune status of laying hens A Farivar, H Kutlu, L Celik, N Saber, U Serbester, F Yenilmez, ... Journal of Animal Science 96, 296-297, 2018 | 5 | 2018 |
COMPARISON OF THE PHYSICOCHEMICAL PROPERTIES OF CHITOSAN EXTRACTED FROM SHRIMP SHELL WASTE WITH DIFFERENT DEACETYLATION DEGREES A Kucukgulmez, AE Kadak, L Celik, A Farivar, M Celik FRESENIUS ENVIRONMENTAL BULLETIN 26 (12 A), 135-140, 2017 | 4 | 2017 |
Comparison of Nutritional Composition, Mineral and Heavy Metal Content of Rainbow Trout from Different Aquaculture Systems B BAŞKAYA, M ÇELİK, AE KADAK, A KÜÇÜKGÜLMEZ Journal of Anatolian Environmental and Animal Sciences 8 (3), 547-553, 2023 | 3 | 2023 |
Osmaniye İlinde Su Ürünleri Tüketim Alışkanlıklarının Anket Çalışması ile Belirlenmesi H KÜÇÜK, M ÇELİK, AE KADAK, A KÜÇÜKGÜLMEZ, HM ÜNAL, ... Menba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi 8 (1), 39-49, 2022 | 3 | 2022 |
Extraction and characterization of chitosan biopolymer from different shellfish wastes and edible film production and physicochemical properties AE Kadak | 3 | 2017 |