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Senyo Yao Akorli
Senyo Yao Akorli
Department of Animal Science, College of Agric and Natural Sciences, University of Cape Coast, Ghana
Verified email at ucc.edu.gh
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Cited by
Year
Street foods: handling, hygiene and client expectations in a World Heritage Site Town, Cape Coast, Ghana
A Annan-Prah, D Amewowor, J Osei-Kofi, SE Amoono, SY Akorli, E Saka, ...
African Journal of Microbiology Research 5 (13), 1629-1634, 2011
702011
Antibiotic use, abuse and their public health implication: the contributory role of management flaws in the poultry industry in two agro-ecological zones in Ghana
A Annan-Prah, E Agbemafle, PT Asare, SY Akorli
372012
Neutrophil-dependent immunity during pulmonary infections and inflammations
CY Effah, EK Drokow, C Agboyibor, L Ding, S He, S Liu, SY Akorli, ...
Frontiers in Immunology 12, 689866, 2021
252021
Slaughterhouses, animal slaughter and slaughter hygiene in Ghana
A Annan-Prah, AA Mensah, SY Akorli, PT Asare, ID Kumi-Dei
Journal of Veterinary Advances 2 (4), 189-198, 2012
182012
Growth and cultural characteristics of selected bacteria on cowpea agar (Vigna unguiculata)
A Annan-Prah, SY Akorli, KB Sedofia
African journal of microbiology research 4 (23), 2626-2628, 2010
132010
Epidemiology, prevalence and antibiotic susceptibility profiles of methicillin-resistant Staphylococcus aureus in farm animals and farm workers in the Central Region of Ghana
YE Clement, TKD Nicholas, YA Senyo, AP Anthony
African Journal of Microbiology Research 12 (44), 994-1003, 2018
22018
Food consumption food group.
MG Gitahi, J Wangoh, PMK Njage, A Annan-Prah, D Amewowor, ...
Research Journal of Microbiology 7 (6), 1629-1634, 2011
2011
THE CHALLENGES OF OVERCOMING ANTIBIOTIC USE IN FOOD ANIMALS AND ANTIBIOTIC RESISTANCE: PLANT EXTRACTS AS POTENTIAL SOURCES OF ANTIMICROBIAL AND RESISTANCE MODIFYING AGENTS
CYAW EFFAH
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