‪Yesica Caipo‬ - ‪Google Scholar‬

Get my own profile

Cited by

	All	Since 2019
Citations	53	38
h-index	3	3
i10-index	3	2

0

12

6

2013201420152016201720182019202020212022202320241 1 8 2 2 8 5 11 3 9 2

Yesica Caipo

Yesica Caipo

Ingeniera Agroindustrial, Universidad Nacional de Trujillo

No verified email

Tecnología Alimentaria Sostenibilidad Ambiental Agricultura Orgánica


Title Sort by citations Sort by year Sort by title	Cited by Cited by	Year
Optimización por diseño de mezclas de la aceptabilidad de una galleta enriquecida con quinua (Chenopodium quinoa), soya (Glycine max) y cacao (Theobroma cacao L.) L Velásquez, V Aredo, Y Caipo, E Paredes Agroindustrial Science 4 (1), 35-42, 2014	27	2014
Optimización por diseño de mezclas de la aceptabilidad de una barra energética a base de quinua (Chenopodium quinoa), kiwicha (Amaranthus caudatus) y cañihua (Chenopodium … Y Caipo, A Gutiérrez, A Julca Agroindustrial Science 5 (1), 61-67, 2015	16	2015
Optimization by mixtures design of the acceptability of an enriched cookie with quinoa (Chenopodium quinoa), soybean (Glycine max) and cocoa (Theobroma cacao L.) L Velásquez, V Aredo, Y Caipo, E Paredes Agroindustrial Science 4 (1), 35-42, 2014	10	2014
Agroindustrial Science L Velásquez, V Aredo, Y Caipo, E Paredes

The system can't perform the operation now. Try again later.

Articles 1–4