Employers’ views on the promotion of workplace health and wellbeing: a qualitative study M Pescud, R Teal, T Shilton, T Slevin, M Ledger, P Waterworth, ... BMC public health 15, 1-10, 2015 | 198 | 2015 |
Using systems science to understand the determinants of inequities in healthy eating S Friel, M Pescud, E Malbon, A Lee, R Carter, J Greenfield, M Cobcroft, ... PloS one 12 (11), e0188872, 2017 | 127 | 2017 |
Factors influencing the health behaviour of indigenous Australians: perspectives from support people P Waterworth, M Pescud, R Braham, J Dimmock, M Rosenberg PloS one 10 (11), e0142323, 2015 | 111 | 2015 |
The practice of transformative consumer research-some issues and suggestions J Ozanne, S Pettigrew, D Crockett, AF Firat, H Downey, M Pescud Journal of Research for Consumers, 1, 2011 | 75 | 2011 |
Can the sociology of social problems help us to understand and manage ‘lifestyle drift’? G Carey, E Malbon, B Crammond, M Pescud, P Baker Health Promotion International 32 (4), 755-761, 2017 | 74 | 2017 |
‘I know it's wrong, but...’: a qualitative investigation of low‐income parents' feelings of guilt about their child‐feeding practices M Pescud, S Pettigrew Maternal & Child Nutrition 10 (3), 422-435, 2014 | 70 | 2014 |
The extent and nature of alcohol advertising on Australian television S Pettigrew, M Roberts, M Pescud, K Chapman, P Quester, C Miller Drug and alcohol review 31 (6), 797-802, 2012 | 69 | 2012 |
Approaching the wicked problem of obesity: an introduction to the food system compass J Parkinson, C Dubelaar, J Carins, S Holden, F Newton, M Pescud Journal of Social Marketing 7 (4), 387-404, 2017 | 63 | 2017 |
Exploring the process of implementing healthy workplace initiatives: mapping to Kotter's leading change model S Chappell, M Pescud, P Waterworth, T Shilton, D Roche, M Ledger, ... Journal of occupational and environmental medicine 58 (10), e341-e348, 2016 | 61 | 2016 |
Arts, public health and the National Arts and Health Framework: a lexicon for health professionals C Davies, M Pescud, J Anwar-McHenry, P Wright Australian and New Zealand Journal of Public Health 40 (4), 304-306, 2016 | 49 | 2016 |
The effect of social support on the health of Indigenous Australians in a metropolitan community P Waterworth, M Rosenberg, R Braham, M Pescud, J Dimmock Social science & medicine 119, 139-146, 2014 | 46 | 2014 |
Predictors of positive outcomes of a school food provision policy in Australia S Pettigrew, RJ Donovan, G Jalleh, M Pescud Health Promotion International 29 (2), 317-327, 2014 | 43 | 2014 |
Factors affecting Indigenous west Australians’ health behavior: Indigenous perspectives P Waterworth, J Dimmock, M Pescud, R Braham, M Rosenberg Qualitative Health Research 26 (1), 55-68, 2016 | 42 | 2016 |
Traffic light food labelling in schools and beyond S Pettigrew, M Pescud, RJ Donovan Health Education Journal 71 (6), 746-753, 2012 | 42 | 2012 |
Factors influencing overweight children's commencement of and continuation in a resistance training program M Pescud, S Pettigrew, MR McGuigan, RU Newton BMC Public Health 10, 1-9, 2010 | 42 | 2010 |
The salience of food labeling among low-income families with overweight children S Pettigrew, M Pescud Journal of Nutrition Education and Behavior 45 (4), 332-339, 2013 | 39 | 2013 |
Outcomes of the West Australian school healthy food and drink policy S Pettigrew, M Pescud, RJ Donovan Nutrition & Dietetics 69 (1), 20-25, 2012 | 34 | 2012 |
Stakeholder perceptions of a comprehensive school food policy in Western Australia S Pettigrew, M Pescud, RJ Donovan Health policy 108 (1), 100-104, 2012 | 30 | 2012 |
Public support for restrictions on fast food company sponsorship of community events S Pettigrew, M Pescud, M Rosenberg, R Ferguson, S Houghton Asia pacific journal of clinical nutrition 21 (4), 609-617, 2012 | 29 | 2012 |
From understanding to impactful action: systems thinking for systems change in chronic disease prevention research M Pescud, L Rychetnik, S Allender, MJ Irving, DT Finegood, T Riley, ... Systems 9 (3), 61, 2021 | 27 | 2021 |