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Md Ibrahim Khalil
Md Ibrahim Khalil
Professor, Jahangirnagar University, Dhaka, Bangladesh
Verified email at juniv.edu - Homepage
Title
Cited by
Cited by
Year
5-Hydroxymethylfurfural (HMF) levels in honey and other food products: effects on bees and human health
UM Shapla, M Solayman, N Alam, MI Khalil, SH Gan
Chemistry central journal 12, 1-18, 2018
5812018
Physicochemical and antioxidant properties of Algerian honey
MI Khalil, M Moniruzzaman, L Boukraâ, M Benhanifia, MA Islam, MN Islam, ...
Molecules 17 (9), 11199-11215, 2012
3922012
Physicochemical Properties, Minerals, Trace Elements, and & Heavy Metals in Honey of Different Origins: A Comprehensive Review
M Solayman, MA Islam, S Paul, Y Ali, MI Khalil, N Alam, SH Gan
Comprehensive Reviews in Food Science and Food Safety 15 (1), 219–233, 2016
3852016
Nutritional composition and bioactive compounds in tomatoes and their impact on human health and disease: A review
MY Ali, AAI Sina, SS Khandker, L Neesa, EM Tanvir, A Kabir, MI Khalil, ...
Foods 10 (1), 45, 2020
3502020
Phenolic acid composition and antioxidant properties of Malaysian honeys
MI Khalil, N Alam, M Moniruzzaman, SA Sulaiman, SH Gan
Journal of food science 76 (6), C921-C928, 2011
3352011
Physicochemical and antioxidant properties of Malaysian honeys produced by Apis cerana, Apis dorsata and Apis mellifera
M Moniruzzaman, MI Khalil, SA Sulaiman, SH Gan
BMC Complementary and Alternative Medicine 13, 1-12, 2013
3222013
Antioxidant properties of popular turmeric (Curcuma longa) varieties from Bangladesh
EM Tanvir, MS Hossen, F Hossain, R Afroz, S Hua, M Gan, I Khalil, ...
Journal of Food Quality, 2017
3212017
High 5-hydroxymethylfurfural concentrations are found in Malaysian honey samples stored for more than one year
MI Khalil, SA Sulaiman, SH Gan
Food and chemical toxicology 48 (8-9), 2388-2392, 2010
2582010
The potential role of honey and its polyphenols in preventing heart disease: a review
MI Khalil, SA Sulaiman
African Journal of Traditional, Complementary and Alternative Medicines 7 (4), 2010
2502010
Antioxidant properties of honey and its role in preventing health disorder
MI Khalil, SA Sulaiman, L Boukraa
The open nutraceuticals journal 3 (1), 2010
2402010
Evaluation of physicochemical and antioxidant properties of sourwood and other Malaysian honeys: a comparison with manuka honey
M Moniruzzaman, SA Sulaiman, MI Khalil, SH Gan
Chemistry Central Journal 7, 1-12, 2013
2192013
Beneficial roles of honey polyphenols against some human degenerative diseases: A review
MS Hossen, MY Ali, MHA Jahurul, MM Abdel-Daim, SH Gan, MI Khalil
Pharmacological Reports 69 (6), 1194-1205, 2017
2092017
Physicochemical and antioxidant properties of Bangladeshi honeys stored for more than one year
A Islam, I Khalil, N Islam, M Moniruzzaman, A Mottalib, SA Sulaiman, ...
BMC complementary and alternative medicine 12, 1-10, 2012
1952012
Methanolic extracts of Withania somnifera leaves, fruits and roots possess antioxidant properties and antibacterial activities
N Alam, M Hossain, MA Mottalib, SA Sulaiman, SH Gan, MI Khalil
BMC complementary and alternative medicine 12, 1-8, 2012
1892012
Honey: a potential therapeutic agent for managing diabetic wounds
F Alam, MA Islam, SH Gan, MI Khalil
Evidence‐Based Complementary and Alternative Medicine 2014 (1), 169130, 2014
1832014
Neurological effects of honey: current and future prospects
M Mijanur Rahman, SH Gan, MI Khalil
Evidence‐Based Complementary and Alternative Medicine 2014 (1), 958721, 2014
1792014
Toxic compounds in honey
MN Islam, MI Khalil, MA Islam, SH Gan
Journal of Applied Toxicology 34 (7), 733-742, 2014
1672014
High catechin concentrations detected in Withania somnifera (ashwagandha) by high performance liquid chromatography analysis
N Alam, M Hossain, MI Khalil, M Moniruzzaman, SA Sulaiman, SH Gan
BMC Complementary and Alternative Medicine 11, 1-8, 2011
1472011
Advances in the analytical methods for determining the antioxidant properties of honey: A review
M Moniruzzaman, MI Khalil, SA Sulaiman, SH Gan
African Journal of Traditional, Complementary and Alternative Medicines 9 (1 …, 2012
1352012
Dietary phytochemicals: natural swords combating inflammation and oxidation‐mediated degenerative diseases
MA Islam, F Alam, M Solayman, MI Khalil, MA Kamal, SH Gan
Oxidative medicine and cellular longevity 2016 (1), 5137431, 2016
1342016
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