Emergent supply chains in the agrifood sector: insights from a whole chain approach F Anastasiadis, N Poole Supply Chain Management: An International Journal 20 (4), 353-368, 2015 | 76 | 2015 |
The role of traceability in end-to-end circular agri-food supply chains F Anastasiadis, I Manikas, I Apostolidou, S Wahbeh Industrial Marketing Management 104, 196-211, 2022 | 60 | 2022 |
Design of sustainable supply chains for the agrifood sector: a holistic research framework F Iakovou, E., Vlachos, D., Achillas, Ch. & Anastasiadis Sustainable Food and Beverage Industries, 43, 2016 | 55* | 2016 |
Design of sustainable supply chains for the agrifood sector: a holistic research framework E Iakovou, D Vlachos, C Achillas, F Anastasiadis Agric Eng Int: CIGR Journal, Special, 1-10, 2014 | 55 | 2014 |
Mapping sustainable tomato supply chain in Greece: A framework for research F Anastasiadis, I Apostolidou, A Michailidis Foods 9 (5), 539, 2020 | 38 | 2020 |
Food traceability: a consumer-centric supply chain approach on sustainable tomato F Anastasiadis, I Apostolidou, A Michailidis Foods 10 (3), 543, 2021 | 37 | 2021 |
Digital technologies towards resource efficiency in the agrifood sector: Key challenges in developing countries F Anastasiadis, N Tsolakis, JS Srai Sustainability 10 (12), 4850, 2018 | 35 | 2018 |
Sustainability performance in food supply networks: Insights from the UK industry N Tsolakis, F Anastasiadis, JS Srai Sustainability 10 (9), 3148, 2018 | 30 | 2018 |
A methodological framework for the design of green supply chains for the agrifood sector E Iakovou, D Vlachos, C Achillas, F Anastasiadis de 2nd international conference on supply chains, Greece 184, 2012 | 30 | 2012 |
A framework for food security via resilient agri-food supply chains: The case of UAE I Manikas, B Sundarakani, F Anastasiadis, B Ali Sustainability 14 (10), 6375, 2022 | 28 | 2022 |
Consumer driven supply chains: the case of Dutch organic tomato F Anastasiadis, YK Van Dam Agricultural Engineering International, 11-20, 2014 | 22 | 2014 |
Exploration of food security challenges towards more sustainable food production: A systematic literature review of the major drivers and policies S Wahbeh, F Anastasiadis, B Sundarakani, I Manikas Foods 11 (23), 3804, 2022 | 21 | 2022 |
Digital winescape and online wine tourism: comparative insights from Crete and Santorini M Alebaki, M Psimouli, S Kladou, F Anastasiadis Sustainability 14 (14), 8396, 2022 | 20 | 2022 |
Mapping the Greek wine supply chain: A proposed research framework F Anastasiadis, M Alebaki Foods 10 (11), 2859, 2021 | 18 | 2021 |
Technology and innovation in southern europe’s agri-food sector: A delphi study F Archontakis, F Anastasiadis International Journal of Technology Management & Sustainable Development 18 …, 2019 | 13 | 2019 |
Consumers’ perception of wastewater usage in agriculture: Evidence from Greece F Anastasiadis, F Archontakis, G Banias, C Achillas Agricultural Cooperative Management and Policy: New Robust, Reliable and …, 2014 | 9 | 2014 |
Environmental hotspots analysis: A systematic framework for food supply chains and implementation case in the UK poultry industry F Anastasiadis, N Tsolakis Journal of Cleaner Production 305, 126981, 2021 | 8 | 2021 |
Exploring-Valuing Alternative Distribution Channels: A Systematic Literature Review of the Agrifood Sector K Nikolaou, F Anastasiadis, E Tsakiridou, K Mattas Sustainable Agriculture and Food Security: Aspects of Euro-Mediteranean …, 2018 | 7 | 2018 |
Digital technologies towards resource efficiency in the agrifood sector: key challenges in developing countries. Sustainability 10: 4850 F Anastasiadis, N Tsolakis, JS Srai | 6 | 2018 |
Digital winescape and online wine tourism: Comparative insights from Crete and Santorini. Sustainability, 14 (14), 8396 M Alebaki, M Psimouli, S Kladou, F Anastasiadis | 5 | 2022 |