Loading...
The system can't perform the operation now. Try again later.
Citations per year
Duplicate citations
The following articles are merged in Scholar. Their
combined citations
are counted only for the first article.
Merged citations
This "Cited by" count includes citations to the following articles in Scholar. The ones marked
*
may be different from the article in the profile.
Add co-authors
Co-authors
Follow
New articles by this author
New citations to this author
New articles related to this author's research
Email address for updates
Done
My profile
My library
Metrics
Alerts
Settings
Get journal articles
Get journal articles
Get my own profile
Cited by
All
Since 2019
Citations
7
7
h-index
1
1
i10-index
0
0
0
6
3
2023
2024
1
6
Public access
View all
View all
1 article
0 articles
available
not available
Based on funding mandates
Co-authors
Federico Harte
Pennsylvania State University
Verified email at psu.edu
Ehsan Mahdinia
Global Industry Manager
Verified email at mt.com
Follow
Liz Astorga Oquendo
Ph.D. Candidate, Food Science & Technology, The
Ohio State University
Verified email at osu.edu
Food Engineering
Food safety
Food Microbiology
High-pressure technology
Non-thermal technology
Articles
Cited by
Public access
Co-authors
Title
Sort
Sort by citations
Sort by year
Sort by title
Cited by
Cited by
Year
Effect of high-pressure jet processing on the structure and physicochemical properties of plant protein isolate aqueous dispersions
LA Oquendo, G Lewis, E Mahdinia, F Harte
Food Hydrocolloids 138, 108437
, 2023
7
2023
The system can't perform the operation now. Try again later.
Show more
Privacy
Terms
Help
About Scholar
Search help