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Riantong Singanusong
Riantong Singanusong
Associate Professor of Food Science and Technology, Naresuan University
Verified email at nu.ac.th
Title
Cited by
Cited by
Year
Flavonoids in food and their health benefits
LH Yao, YM Jiang, J Shi, FA Tomas-Barberan, N Datta, R Singanusong, ...
Plant foods for human nutrition 59, 113-122, 2004
22502004
Flavonoids, phenolic acids and abscisic acid in Australian and New Zealand Leptospermum honeys
L Yao, N Datta, FA Tomás-Barberán, F Ferreres, I Martos, R Singanusong
Food Chemistry 81 (2), 159-168, 2003
3582003
HPLC analyses of flavanols and phenolic acids in the fresh young shoots of tea (Camellia sinensis) grown in Australia
L Yao, Y Jiang, N Datta, R Singanusong, X Liu, J Duan, K Raymont, ...
Food Chemistry 84 (2), 253-263, 2004
2472004
Optimization of low power ultrasound-assisted extraction of phenolic compounds from mandarin (Citrus reticulata Blanco cv. Sainampueng) peel
S Nipornram, W Tochampa, P Rattanatraiwong, R Singanusong
Food chemistry 241, 338-345, 2018
2022018
Seasonal Variations of Phenolic Compounds in Australia-Grown Tea (Camellia sinensis)
L Yao, N Caffin, B D'arcy, Y Jiang, J Shi, R Singanusong, X Liu, N Datta, ...
Journal of Agricultural and food Chemistry 53 (16), 6477-6483, 2005
1822005
Phenolic compounds in tea from Australian supermarkets
LH Yao, YM Jiang, N Caffin, B D’arcy, N Datta, X Liu, R Singanusong, ...
Food Chemistry 96 (4), 614-620, 2006
1762006
Quantitative High-Performance Liquid Chromatography Analyses of Flavonoids in Australian Eucalyptus Honeys
L Yao, Y Jiang, B D'Arcy, R Singanusong, N Datta, N Caffin, K Raymont
Journal of agricultural and food chemistry 52 (2), 210-214, 2004
1592004
Compositional analysis of teas from Australian supermarkets
L Yao, X Liu, Y Jiang, N Caffin, B D’Arcy, R Singanusong, N Datta, Y Xu
Food Chemistry 94 (1), 115-122, 2006
1582006
Phenolic acids and abscisic acid in Australian Eucalyptus honeys and their potential for floral authentication
L Yao, Y Jiang, R Singanusong, N Datta, K Raymont
Food Chemistry 86 (2), 169-177, 2004
1532004
Phenolic acids in Australian Melaleuca, Guioa, Lophostemon, Banksia and Helianthus honeys and their potential for floral authentication
L Yaoa, Y Jiang, R Singanusong, N Datta, K Raymont
Food research international 38 (6), 651-658, 2005
1312005
Flavonoids in Australian Melaleuca, Guioa, Lophostemon, Banksia and Helianthus honeys and their potential for floral authentication
L Yao, Y Jiang, R Singanusong, B D’Arcy, N Datta, N Caffin, K Raymont
Food Research International 37 (2), 166-174, 2004
1212004
Low Power Ultrasound-Assisted Extraction of Phenolic Compounds from Mandarin (Citrus reticulata Blanco cv. Sainampueng) and Lime (Citrus aurantifolia) Peels …
R Singanusong, S Nipornram, W Tochampa, P Rattanatraiwong
Food Analytical Methods 8, 1112-1123, 2015
672015
Physicochemical and antioxidant properties of rice bran oils produced from colored rice using different extraction methods
S Mingyai, A Kettawan, K Srikaeo, R Singanusong
Journal of Oleo Science 66 (6), 565-572, 2017
602017
Extraction and properties of cellulose from banana peels
R Singanusong, W Tochampa, T Kongbangkerd, C Sodchit
Suranaree Journal of Science and Technology 21 (3), 201-213, 2014
512014
Compositional Changes of Australia-Grown Western Schley Pecans [Carya illinoinensis (Wangenh.) K. Koch] during Maturation
R Singanusong, RL Mason, BR D'Arcy, SM Nottingham
Journal of agricultural and food chemistry 51 (2), 406-412, 2003
422003
Effect of banana peel cellulose as a dietary fiber supplement on baking and sensory qualities of butter cake
C Sodchit, W Tochampa, T Kongbangkerd, R Singanusong
Songklanakarin Journal of Science and Technology 35 (6), 641-646, 2013
372013
Extraction and utilization of rice bran oil: A review
U Garba, R Singanusong, S Jiamyangyuen, T Thongsook
safety 17, 24, 2017
302017
Effects of extraction methods on phytochemicals of rice bran oils produced from colored rice
S Mingyai, K Srikaeo, A Kettawan, R Singanusong, K Nakagawa, ...
Journal of oleo science 67 (2), 135-142, 2018
252018
Crystallisation and moisture sorption properties of selected Australian unifloral honeys
L Yao, BR Bhandari, N Datta, R Singanusong, BR D'Arcy
Journal of the Science of Food and Agriculture 83 (9), 884-888, 2003
252003
Extraction and utilisation of rice bran oil. A review.
U Garba, R Singanusong, S Jiamyangyeun, T Thongsook
Rivista Italiana delle Sostanze Grasse 96 (3), 2019
142019
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