Articles with public access mandates - Andrea BellincontroLearn more
Not available anywhere: 4
Feasibility of an electronic nose to differentiate commercial Spanish wines elaborated from the same grape variety
A Bellincontro, T García-Martínez, F Mencarelli, JJ Moreno
Food research international 51 (2), 790-796, 2013
Mandates: Government of Spain
Using UAV‐based remote sensing to assess grapevine canopy damage due to fire smoke
E Brunori, M Maesano, FV Moresi, A Antolini, A Bellincontro, R Forniti, ...
Journal of the Science of Food and Agriculture 100 (12), 4531-4539, 2020
Mandates: Government of Italy
Development of a micro-Vis-NIR and SAW nanobiosensor to measure polyphenols in must/wine on-time and online
I Taglieri, F Mencarelli, A Bellincontro, M Modesti, R Cerreta, A Zinnai, ...
XXXI International Horticultural Congress (IHC2022): International Symposium …, 2022
Mandates: Government of Italy
Development of the hazelnut chain in Tuscany: the case of the integrated project Loacker, Hazelnuts of Maremma
V Cristofori, E Pagani, F Bevilacqua, C Silvestri, S Priori, M Modesti, ...
X International Congress on Hazelnut 1379, 523-530, 2022
Mandates: Government of Italy
Available somewhere: 17
Use of electronic nose, validated by GC–MS, to establish the optimum off-vine dehydration time of wine grapes
NL De Lerma, A Bellincontro, F Mencarelli, J Moreno, RA Peinado
Food Chemistry 130 (2), 447-452, 2012
Mandates: Government of Spain
Distinct transcriptome responses to water limitation in isohydric and anisohydric grapevine cultivars
S Dal Santo, A Palliotti, S Zenoni, GB Tornielli, M Fasoli, P Paci, ...
BMC genomics 17, 1-19, 2016
Mandates: European Commission, Government of Italy
Portable NIR‐AOTF spectroscopy combined with winery FTIR spectroscopy for an easy, rapid, in‐field monitoring of Sangiovese grape quality
FE Barnaba, A Bellincontro, F Mencarelli
Journal of the Science of Food and Agriculture 94 (6), 1071-1077, 2014
Mandates: Government of Italy
Using an electronic nose and volatilome analysis to differentiate sparkling wines obtained under different conditions of temperature, ageing time and yeast formats
R Martínez-García, J Moreno, A Bellincontro, L Centioni, A Puig-Pujol, ...
Food chemistry 334, 127574, 2021
Mandates: Government of Spain
On-field monitoring of fruit ripening evolution and quality parameters in olive mutants using a portable NIR-AOTF device
M Cirilli, A Bellincontro, S Urbani, M Servili, S Esposto, F Mencarelli, ...
Food chemistry 199, 96-104, 2016
Mandates: Government of Italy
Physiological parameters and protective energy dissipation mechanisms expressed in the leaves of two Vitis vinifera L. genotypes under multiple summer stresses
A Palliotti, S Tombesi, T Frioni, O Silvestroni, V Lanari, C D’Onofrio, ...
Journal of plant physiology 185, 84-92, 2015
Mandates: Government of Italy
Discrimination of sweet wines partially fermented by two osmo-ethanol-tolerant yeasts by gas chromatographic analysis and electronic nose
T García-Martínez, A Bellincontro, RA Peinado, JC Mauricio, F Mencarelli, ...
Food chemistry 127 (3), 1391-1396, 2011
Mandates: Government of Spain
Future opportunities of proximal near infrared spectroscopy approaches to determine the variability of vineyard water status
MP Diago, A Bellincontro, M Scheidweiler, J Tardáguila, S Tittmann, ...
Australian Journal of Grape and Wine Research 23 (3), 409-414, 2017
Mandates: Government of Spain
Postharvest dehydration of N ebbiolo grapes grown at altitude is affected by time of defoliation
I Nicoletti, A Bellincontro, A De Rossi, F De Sanctis, D Tiberi, ...
Australian Journal of Grape and Wine Research 19 (3), 358-368, 2013
Mandates: Government of Italy
Postharvest water loss of wine grape: When, what and why
C Sanmartin, M Modesti, F Venturi, S Brizzolara, F Mencarelli, ...
Metabolites 11 (5), 318, 2021
Mandates: Government of Italy
E-nose and olfactory assessment: Teamwork or a challenge to the last data? The case of virgin olive oil stability and shelf life
M Modesti, I Taglieri, A Bianchi, A Tonacci, F Sansone, A Bellincontro, ...
Applied Sciences 11 (18), 8453, 2021
Mandates: Government of Italy
Free and glycosylated green leaf volatiles, lipoxygenase and alcohol dehydrogenase in defoliated Nebbiolo grapes during postharvest dehydration
P Piombino, A Genovese, L Rustioni, L Moio, O Failla, A Bellincontro, ...
Australian Journal of Grape and Wine Research 28 (1), 107-118, 2022
Mandates: Government of Italy
Management of high-quality dehydrated grape in vinification to produce dry red wines
F Mencarelli, C D'onofrio, S Bucci, S Baccelloni, R Cini, G Pica, ...
Food Chemistry 338, 127623, 2021
Mandates: Government of Italy
Ozone-Induced Biochemical and Molecular Changes in Vitis vinifera Leaves and Responses to Botrytis cinerea Infections
M Modesti, A Marchica, C Pisuttu, S Risoli, E Pellegrini, A Bellincontro, ...
Antioxidants 12 (2), 343, 2023
Mandates: European Commission
Ozone treatments to induce systemic-acquired resistance in leaves of potted vines: molecular responses and NIR evaluation for identifying effective dose and exposition duration
M Modesti, R Forniti, E Brunori, F Mencarelli, A Bellincontro, P Tonutti
Mandates: European Commission
Margherita Modesti1, Roberto Forniti1, Elena Brunori1, Fabio Mencarelli2
A Bellincontro, P Tonutti
Mandates: European Commission
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