The effect of thermal and ultrasonic treatment on amino acid composition, radical scavenging and reducing potential of hydrolysates obtained from simulated gastrointestinal … JK Quansah, CC Udenigwe, FK Saalia, RY Yada Plant Foods for Human Nutrition 68, 31-38, 2013 | 43 | 2013 |
Microbial quality of leafy green vegetables grown or sold in Accra metropolis, Ghana JK Quansah, APH Kunadu, FK Saalia, J Díaz-Pérez, J Chen Food Control 86, 302-309, 2018 | 39 | 2018 |
Microbial loads on selected fresh blueberry packing lines H Gazula, J Quansah, R Allen, H Scherm, C Li, F Takeda, J Chen Food Control 100, 315-320, 2019 | 23 | 2019 |
Microbial quality of blueberries for the fresh market JK Quansah, H Gazula, R Holland, H Scherm, C Li, F Takeda, J Chen Food Control 100, 92-96, 2019 | 23 | 2019 |
Pre-and post-harvest practices of urban leafy green vegetable farmers in Accra, Ghana and their association with microbial quality of vegetables produced JK Quansah, CL Escalante, APH Kunadu, FK Saalia, J Chen Agriculture 10 (1), 18, 2020 | 14 | 2020 |
Performance of yam as an alternative to frozen potato French fries JK Quansah, FK Saalia, LD Abbey, GA Annor Marsland Press, 2010 | 14 | 2010 |
Antibiotic Resistance Profile of Salmonella enterica Isolated from Exotic and Indigenous Leafy Green Vegetables in Accra, Ghana JK Quansah, J Chen Journal of food protection 84 (6), 1040-1046, 2021 | 7 | 2021 |
Hygiene status of fresh peach packing lines in Georgia P Wang, JK Quansah, KB Pitts, J Chen LWT 139, 110627, 2021 | 4 | 2021 |
Towards the management of hypertension: Modulation of the renin-angiotensin system by food protein hydrolysates and peptides CC Udenigwe, CECC Ejike, JK Quansah, MO Eze Biokemistri 23 (3), 2011 | 3 | 2011 |
Effect of pre-exposure to chlorine dioxide on the susceptibility of fecal coliforms to antibiotics J Quansah, H Gazula, D Liu, J Chen Antibiotics 11 (2), 215, 2022 | 2 | 2022 |
Pesticides residues in leafy green vegetables and irrigation waters in Accra, Ghana JK Quansah, FK Saalia, J Chen Food Additives & Contaminants: Part B, 1-8, 2024 | 1 | 2024 |
Presence of carbapenem resistance in hybrid E. coli pathovars from ready-to-eat fresh-cut fruits in Accra, Ghana A Nketiah, JK Quansah, APH Kunadu Journal of Applied Microbiology, lxae239, 2024 | | 2024 |
Validating the Efficacy of Sanitation Methods Commonly Used by Ghanaian Households in Inactivating Artificially Inoculated Salmonella enterica on Leafy Green Vegetables JK Quansah, K Adhikari, J Chen Journal of Food Protection 85 (4), 653-659, 2022 | | 2022 |
Microbial Quality of Peach Wash Water and Gloves Worn by Packers in Peach Packinghouses P Wang, JK Quansah, H Gazula, KB Pitts, DJ Chavez, D Lane III, J Chen IAFP 2019 Annual Meeting, 2019 | | 2019 |
Comparison of Sanitation Methods Commonly Used by the United States Fresh Produce Industry or Ghanaian Households for Inactivating JK Quansah, K Adhikari, J Chen IAFP 2019 Annual Meeting, 2019 | | 2019 |
Antibiotic Resistance Profile of Salmonella Isolated from Leafy Green Vegetables in Ghana JK Quansah, J Chen IAFP 2018 Annual Meeting, 2018 | | 2018 |
Microbiological and chemical quality of leafy green vegetables in Accra, Ghana JK Quansah University of Georgia, 2018 | | 2018 |