Spray-drying of cactus pear juice (Opuntia streptacantha): effect on the physicochemical properties of powder and reconstituted product GR Rodríguez-Hernández, R González-García, A Grajales-Lagunes Drying Technology 23 (4), 955-973, 2005 | 318 | 2005 |
Identification of distributed parameter systems: A neural net based approach R González-García, R Rico-Martìnez, IG Kevrekidis Computers & chemical engineering 22, S965-S968, 1998 | 285 | 1998 |
Estimation of hydrogen production in genetically modified E. coli fermentations using an artificial neural network LM Rosales-Colunga, RG García, ADL Rodríguez international journal of hydrogen energy 35 (24), 13186-13192, 2010 | 79 | 2010 |
Spray-drying of passion fruit juice using lactose-maltodextrin blends as the support material RCM Angel, LC Espinosa-Muñoz, C Aviles-Aviles, R González-García, ... Brazilian archives of biology and technology 52, 1011-1018, 2009 | 76 | 2009 |
State diagrams for mixtures of low molecular weight carbohydrates MA Ruiz-Cabrera, C Rivera-Bautista, A Grajales-Lagunes, ... Journal of food engineering 171, 185-193, 2016 | 46 | 2016 |
Effect of lactic acid on the meat quality properties and the taste of pork Serratus ventralis muscle A Grajales-Lagunes, C Rivera-Bautista, M Ruiz-Cabrera, ... Agricultural and Food Science 21 (2), 171-181, 2012 | 45 | 2012 |
Synthesis and characterization of hydrochar from industrial Capsicum annuum seeds and its application for the adsorptive removal of methylene blue from water A Parra-Marfíl, R Ocampo-Pérez, VH Collins-Martínez, LM Flores-Vélez, ... Environmental Research 184, 109334, 2020 | 43 | 2020 |
Glass transition study in model food systems prepared with mixtures of fructose, glucose, and sucrose MZ Saavedra‐Leos, A Grajales‐Lagunes, R González‐García, ... Journal of Food Science 77 (5), E118-E126, 2012 | 36 | 2012 |
Formaldehyde and tripolyphosphate crosslinked chitosan hydrogels: Synthesis, characterization and modeling NA Medellín-Castillo, ED Isaacs-Páez, I Rodríguez-Méndez, ... International Journal of Biological Macromolecules 183, 2293-2304, 2021 | 34 | 2021 |
Online monitoring of Mezcal fermentation based on redox potential measurements P Escalante-Minakata, V Ibarra-Junquera, HC Rosu, ... Bioprocess and biosystems engineering 32, 47-52, 2009 | 30 | 2009 |
Using model food systems to develop mathematical models for construction of state diagrams of fruit products A Grajales-Lagunes, C Rivera-Bautista, IO Loredo-García, ... Journal of food engineering 230, 72-81, 2018 | 22 | 2018 |
Water diffusivity and color of cactus pear fruits (Opuntia ficus indica) subjected to osmotic dehydration EJ Moreno-Castillo, R González-García, A Grajales-Lagunes, ... International Journal of Food Properties 8 (2), 323-336, 2005 | 22 | 2005 |
Evaluation of the Spray Drying Conditions of Blueberry Juice-Maltodextrin on the Yield, Content, and Retention of Quercetin 3-d-Galactoside MZ Saavedra-Leos, C Leyva-Porras, LA López-Martínez, ... Polymers 11 (2), 312, 2019 | 20 | 2019 |
Ultrasonic Assisted Pre-Treatment Method for Enhancing Mass Transfer During the Air-Drying of Habanero Chili Pepper (Capsicum chinense) JS Lucio-Juárez, M Moscosa-Santillán, R González-García, ... International Journal of Food Properties 16 (4), 867-881, 2013 | 20 | 2013 |
Effect of electrolytes in aqueous solution on bubble size in gas–liquid bubble columns JE Botello-Álvarez, SA Baz-Rodríguez, R González-García, ... Industrial & engineering chemistry research 50 (21), 12203-12207, 2011 | 20 | 2011 |
Obtaining orange juice–maltodextrin powders without structure collapse based on the glass transition temperature and degree of polymerization MZ Saavedra–Leos, C Leyva-Porras, C Alvarez-Salas, ... CyTA-Journal of Food 16 (1), 61-69, 2018 | 19 | 2018 |
Optimization of hydrogen production by the psychrophilic strain G088 CL Alvarez-Guzmán, VE Balderas-Hernández, R González-García, ... International Journal of Hydrogen Energy 42 (6), 3630-3640, 2017 | 18 | 2017 |
Freeze‐concentrated phase and state transition temperatures of mixtures of low and high molecular weight cryoprotectants AJ Flores-Ramírez, P García-Coronado, A Grajales-Lagunes, RG García, ... Advances in polymer technology 2019 (1), 5341242, 2019 | 15 | 2019 |
Kinetic studies of the photocatalytic degradation of the herbicide" Paraquat" E Moctezuma, R González-García, H Zamarripa, G Palestino, S Oros Journal of Environmental Engineering and Management 16 (5), 343, 2006 | 14 | 2006 |
Tuning the pH‐responsiveness capability of poly (acrylic acid‐co‐itaconic acid)/NaOH hydrogel: Design, swelling, and rust removal evaluation M Olvera‐Sosa, A Guerra‐Contreras, CFA Gómez‐Durán, ... Journal of Applied Polymer Science 137 (8), 48403, 2020 | 13 | 2020 |