| Factors affecting milk market outlet choices in Wolaita zone, Ethiopia B Kuma, D Baker, K Getnet, B Kassa African Journal of Agricultural Research 8 (21), 2493-2501, 2013 | 113 | 2013 |
| Determinants of profit efficiency among smallholder beef producers in Botswana S Bahta, D Baker International Food and Agribusiness Management Review 18 (3), 107-130, 2015 | 75 | 2015 |
| Demand for livestock products in developing countries with a focus on quality and safety attributes: Evidence from Asia and Africa MA Jabbar, D Baker, ML Fadiga ILRI (aka ILCA and ILRAD), 2010 | 72 | 2010 |
| Concepts, applications, and extensions of value chain analysis to livestock systems in developing countries KM Rich, D Baker, A Negassa, RB Ross | 68 | 2009 |
| Study of the Ethiopian live cattle and beef value chain S GebreMariam, S Amare, D Baker, A Solomon, R Davies ILRI (aka ILCA and ILRAD), 2013 | 59 | 2013 |
| Embedding digital agriculture into sustainable Australian food systems: pathways and pitfalls to value creation S Cook, EL Jackson, MJ Fisher, D Baker, D Diepeveen International Journal of Agricultural Sustainability 20 (3), 346-367, 2022 | 57 | 2022 |
| A quantitative value chain analysis of policy options for the beef sector in Botswana K Dizyee, D Baker, KM Rich Agricultural Systems 156, 13-24, 2017 | 53 | 2017 |
| Data sharing platforms: How value is created from agricultural data M Wysel, D Baker, W Billingsley Agricultural Systems 193, 103241, 2021 | 49 | 2021 |
| Factors affecting milk market participation and volume of supply in Ethiopia. BK Berhanu Kuma, DB Derek Baker, KG Kindie Getnet, BK Belay Kassa | 47 | 2014 |
| Diagnostic study of live cattle and beef production and marketing: Constraints and opportunities for enhancing the system S GebreMariam, S Amare, D Baker, A Solomon Gates Open Res 3 (181), 181, 2019 | 38 | 2019 |
| Valuation of traits of indigenous sheep using hedonic pricing in CentralEthiopia ZG Terfa, A Haile, D Baker, GT Kassie Agricultural and Food Economics 1, 1-13, 2013 | 32 | 2013 |
| Determinants of participation decisions and level of participation in farm level milk value addition B Kuma, K Getnet, D Baker, B Kassa Ethiopian Journal of Applied Science and Technology 2 (2), 17-27, 2011 | 30 | 2011 |
| Innovative and participatory risk-based approaches to assess milk safety in developing countries: A case study in Northeast India D Grace, D Baker, TF Randolph ILRI, 116, 2010 | 29 | 2010 |
| Investing in the livestock sector: Why good numbers matter: A sourcebook for decision makers on how to improve livestock data U Pica-Ciamarra, D Baker, N Morgan, A Zezza, C Azzarri, C Ly, L Nsiima, ... Food and Agriculture Organization of the United Nations, 2014 | 27 | 2014 |
| Investing in the livestock sector: Why good numbers matter U Pica-Ciamarra, D Baker, N Morgan, A Zezza, C Azzarri, C Ly, L Nsiima, ... FAO;, 2014 | 27 | 2014 |
| Branding behavior in the Danish food industry D Baker, K Baltzer, AS Møller Agribusiness: An International Journal 22 (1), 31-49, 2006 | 27 | 2006 |
| Kenyan awareness of aflatoxin: An analysis of processed milk consumers N Mtimet, M Walke, D Baker, J Lindahl, M Hartmann, D Grace | 25 | 2015 |
| The Danish food marketing chain: developments and policy choices D Baker Fødevareøkonomisk Institut, 2003 | 25 | 2003 |
| Business models and innovation in the Indonesian smallholder beef value chain Z Asikin, D Baker, R Villano, A Daryanto Sustainability 12 (17), 7020, 2020 | 24 | 2020 |
| Identification and analysis of smallholder producers’ constraints: applications to Tanzania and Uganda D Baker, J Cadilhon, W Ochola Development in Practice 25 (2), 204-220, 2015 | 24 | 2015 |
