| Antioxidant and Nutritional Properties of Domestic and Commercial Coconut Milk Preparations KS Asiri Nisansala Karunasiri, Mahendra Gunawardane, Chathuri Senanayake ... International Journal of Food Science 2020 (4), 9, 2020 | 53* | 2020 |
| Improvement of Oxidative Stability and Microbial Shelf Life of Vanilla Cake by Coconut Oil Meal and Sesame Oil Meal Phenolic Extracts. C. M. Senanayake, C. H. Algama, R. L. Wimalasekara, W. N. M. T. D. N ... Journal of Food Quality 2019 (4), 8, 2019 | 28* | 2019 |
| Phenolic extracts of the leaves of Psidium guineense Sw. improve the shelf life of sunflower oil and baked cake and antioxidant status of Wistar rats CMSHHNJKN Seneviratne Journal of Food Biochemistry 42 (6), 10, 2018 | 19* | 2018 |
| Effect of three edible oils on the intestinal absorption of caffeic acid: An in vivo and in vitro study WC Prasadani, CM Senanayake, N Jayathilaka, S Ekanayake, ... PloS one 12 (6), e0179292, 2017 | 16 | 2017 |
| Effect of chain length and saturation of the fatty acids in dietary triglycerides on lipid metabolism in Wistar rats CMSHHGRSNJKN Seneviratne Journal of Food Biochemistry 45 (4), https://doi.org/10.1111/jfbc.13664, 2021 | 10* | 2021 |
| Protective Effect of Coconut Oil Meal Phenolic Antioxidants against Macromolecular Damage: In Vitro and In Vivo Study Asiri Nisansala Karunasiri, Chathuri Senanayake, Harsha Hapugaswatta ... Journal of Chemistry, 8, 2020 | 10* | 2020 |
| Biogeochemistry: Essential Link Between Geosphere and Biosphere D Ranaweera, U Kumarasinghe, C Senanayake, RS Dassanayake, ... Medical Geology: En route to One Health, 37-54, 2023 | 5 | 2023 |
| Development of an Edible Coating from Okra Mucilage to Preserve the Crispiness in Soft Dough Biscuits Upon Storage TPK Nayanakanthi, CM Senanayake, P Siranjiv Faculty of Technology, USJ, 2021 | 5 | 2021 |
| Ethanolic extract of rice bran: a thermally stable preservative for edible oils and cake KP Seneviratne, NVP Anjali, CM Senanayake, N Jayathilaka, ... Food Production, Processing and Nutrition 4 (14), 14, 2022 | 4 | 2022 |
| Effect of natural antioxidants extracted from Emblica officinalis seed on the sensory properties of mayonnaise CM 1. Lankanayake, A. A. K., Jayathunge, K.G.L.R., Bandara, P.C., Manathunga ... Second International Conference on Frontiers in Chemical Technology …, 2024 | | 2024 |
| Extraction of bioactive compounds from food waste and their potential applications in the food industry: a review AAK Lankanayaka, DS Matharage, CM Senanayake, KGLR Jayathunge, ... Brazilian Journal of Development 10 (4), e69187-e69187, 2024 | | 2024 |
| Clove essential oil emulsions-loaded arrowroot starch-beeswax-based edible coating extends the shelf life and preserves the postharvest quality of fresh tomatoes (Solanum … ND Lakshan, CM Senanayake, T Liyanage, A Lankanayaka Sustainable Food Technology, 2024 | | 2024 |
| EVALUATION OF THERMAL STABILITY OF NATURAL ANTIOXIDANTS EXTRACTED FROM EMBLICA OFFICINALIS SEED AND ANNONA MURICATA L. FRUIT PEEL AND SEED ON SENSORY PROPERTIES OF SPONGE CAKE PCBDCM A.A.K. Lankanayaka, C.M. Senanayake*, K.G.L.R. Jayathunge Postgraduate Institute of Science Research Congress, Sri Lanka, 2023 | | 2023 |
| Importance of Sustainable Utilization Practices and Emerging Technologies towards Food Security SBN Chathuri Maheshika Senanayake, Pasan Chinthana Bandara, Rumesh Liyanage ... International Symposium on Tackling Climate Change as an Underlying Disaster …, 2023 | | 2023 |
| Unveiling the Green Trail: Harnessing RFID Technology for Sustainable Vegetable Traceability SBN Rumesh Liyanage, Chathuri Maheshika Senanayake, K.G.L.R. Jayathunge ... International Symposium on Tackling Climate Change as an Underlying Disaster …, 2023 | | 2023 |
| Meat, Fish and Milk Analogues as Future Foods in Sri Lanka CS M. Silva Multisectoral Approach to Accelerate Economic Growth, 80-98, 2023 | | 2023 |
| Application of Advanced Hyperspectral Imaging (HSI) Technology in improving the efficiency of the vegetable supply chain in Sri Lanka R Lankanayaka, A., Senanayake, C. M. and Liyanage Research Day BRITAE Project, University of Central Lancashire, United Kingdom, 2023 | | 2023 |
| Comparative Assessment of Different Solvents on the Extraction Efficiency of Phenolic Antioxidants Extracted from Emblica officinalis Seeds and Annona muricata L. Fruit Peel … DC Lankanayaka, A. A. K., Senanayake, C. M., Jayathunge, K. G. L. R ... International Conference on Innovation and Emerging Technologies 2023, 2023 | | 2023 |
| ASCERTAINING A SUITABLE ACIDITY REGULATOR FOR YELLOW PASSION FRUIT (Passiflora edulis f. flavicarpa) DRINKING YOGHURT ME E.U.D.B.A.P. Ehelepola, Chathuri Senanayake 11 TH YSF SYMPOSIUM, 2023 | | 2023 |
| Identification of the Appropriate Curing Method for Sri Lankan Turmeric (Curcuma longa L.) and Compare its Phytochemical Properties with an Indian Market Sample CMS Anuradha P. Munasinghe,Thushari Liyanage Advances in Technology 1 (1), 41-64, 2021 | | 2021 |
Kapila N. SeneviratneProfessor in Chemistry, University of Kelaniya, Sri LankaVerified email at kln.ac.lk