Articles with public access mandates - Sali Atanga NdindengLearn more
Not available anywhere: 1
Evaluation of fan-assisted rice husk fuelled gasifier cookstoves for application in sub-Sahara Africa
SA Ndindeng, M Wopereis, S Sanyang, K Futakuchi
Renewable Energy 139, 924-935, 2019
Mandates: CGIAR
Available somewhere: 12
Effects of soaking and steaming regimes on the quality of artisanal parboiled rice
S Graham‐Acquaah, JT Manful, SA Ndindeng, DA Tchatcha
Journal of Food Processing and Preservation 39 (6), 2286-2296, 2015
Mandates: CGIAR
Mycotoxin concentrations in rice from three climatic locations in Africa as affected by grain quality, production site, and storage duration
EN Tang, SA Ndindeng, J Bigoga, K Traore, D Silue, K Futakuchi
Food Science & Nutrition 7 (4), 1274-1287, 2019
Mandates: CGIAR
Appropriate parboiling steaming time at atmospheric pressure and variety to produce rice with weak digestive properties
EV Zohoun, SA Ndindeng, MM Soumanou, EN Tang, J Bigoga, J Manful, ...
Food Science & Nutrition 6 (4), 757-764, 2018
Mandates: CGIAR
Physical, nutritional, and sensory quality of rice‐based biscuits fortified with safou (Dacryodes edulis) fruit powder
EF Eyenga, EN Tang, MBL Achu, R Boulanger, WF Mbacham, ...
Food Science & Nutrition 8 (7), 3413-3424, 2020
Mandates: CGIAR
Valuation of rice postharvest losses in sub-saharan Africa and its mitigation strategies
SA Ndindeng, A Candia, DL Mapiemfu, V Rakotomalala, N Danbaba, ...
Rice Science 28 (3), 212-216, 2021
Mandates: CGIAR
Pricing rice quality attributes and returns to quality upgrading in Sub-Saharan Africa
EE Twine, SA Ndindeng, G Mujawamariya, K Futakuchi
Journal of Agricultural and Applied Economics 54 (1), 175-196, 2022
Mandates: CGIAR
Targeting millers to improve rice marketing in Uganda
EE Twine, SE Adur-Okello, G Mujawamariya, SA Ndindeng
British Food Journal 123 (13), 454-468, 2021
Mandates: CGIAR
Consumer preferences for rice in East Africa
EE Twine, SA Ndindeng, G Mujawamariya, SE Adur-Okello, C Kilongosi
British Food Journal 125 (13), 316-329, 2023
Mandates: CGIAR
Report of the rice outcome case study seed production of resilient rice varieties and the GEM parboiling system in Côte d’Ivoire
R Zozo, S Lewis, K Kago, A Opaluwah, O Adetunji, E Asiedu, ...
TAAT MEL Working Document No. 004, 2021
Mandates: Bill & Melinda Gates Foundation
Use and effects of GEM parboiling technique on farmers’ income and food security in Sikasso and Segou regions of Mali
D Fatoumata, S Ndindeng, D Aboubacar, AM Marius, DYE Ronald
Mandates: CGIAR
Climate smart rice innovations to reduce the impact of climate change on the livelihood of value chain actors
SA Ndindeng, N Zenna, E Dossou-Yovo, A Arouna, S Yadav, V Semwal, ...
AfricaRice, 2023
Mandates: CGIAR
The adoption and impacts of improved parboiling technology for rice value chain upgrading on the livelihood of women rice parboilers in Benin
A Arouna, R Aboudou, SA Ndindeng
Frontiers in Sustainable Food Systems 7, 1066418, 2023
Mandates: CGIAR
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