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- furio brighentiProfessor of Human Nutrition, University of ParmaVerified email at unipr.it
- Pedro MenaAssociate Professor, Department of Food and Drugs, University of Parma, ItalyVerified email at unipr.it
- Alan CrozierKing Saud University/University of GlasgowVerified email at glasgow.ac.uk
- Nicoletta PellegriniUniversity of UdineVerified email at uniud.it
- LETIZIA BRESCIANIUniversity of ParmaVerified email at unipr.it
- Margherita Dall'AstaUniversità Cattolica del Sacro CuoreVerified email at unicatt.it
- Francesca ScazzinaAssociate Professor, University of ParmaVerified email at unipr.it
- Sumantra RayNNEdPro Global Institute for Food, Nutrition and HealthVerified email at nnedpro.org.uk
- Ivana ZavaroniParma universityVerified email at unipr.it
- Mauro SerafiniTeramo UniversityVerified email at unite.it
- Justyna GodosVerified email at unict.it
- Giuseppe GrossoUniversity of Catania - President of EUPHA Food & Nutrition SectionVerified email at unict.it
- Ana Rodriguez-MateosDepartment of Nutritional Sciences ,Kings College LondonVerified email at kcl.ac.uk
- Fabio GalvanoProfessore di Alimentazione e Nutrizione Umana, Università di CataniaVerified email at unict.it
- Alice RosiAssistant Professor, University of ParmaVerified email at unipr.it
- Claudio CurtiAssociate Professor of Organic Chemistry, Food & Drug Department, University of Parma, ItalyVerified email at unipr.it
- Renato BruniUniversità degli Studi di ParmaVerified email at unipr.it
- M.N. CliffordUniversity of SurreyVerified email at Surrey.ac.uk
- Chiara Dall'AstaUniversity of ParmaVerified email at unipr.it
- Gianni GalavernaUniversity of ParmaVerified email at unipr.it
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Daniele Del Rio
Professor of Human Nutrition, University of Parma
Verified email at unipr.it - Homepage