Articles with public access mandates - Zaharan Hussein (PhD)Learn more
Not available anywhere: 7
Perforation-mediated modified atmosphere packaging of fresh and minimally processed produce—A review
Z Hussein, OJ Caleb, UL Opara
Food Packaging and Shelf Life 6, 7-20, 2015
Mandates: National Research Foundation, South Africa
Preharvest factors influencing bruise damage of fresh fruits–a review
Z Hussein, OA Fawole, UL Opara
Scientia horticulturae 229, 45-58, 2018
Mandates: National Research Foundation, South Africa
Bruise damage susceptibility of pomegranates (Punica granatum, L.) and impact on fruit physiological response during short term storage
Z Hussein, OA Fawole, UL Opara
Scientia Horticulturae 246, 664-674, 2019
Mandates: National Research Foundation, South Africa
Effects of bruising and storage duration on physiological response and quality attributes of pomegranate fruit
Z Hussein, OA Fawole, UO Opara
Scientia Horticulturae 267, 109306, 2020
Mandates: National Research Foundation, South Africa
Determination of physical, biochemical and microstructural changes in impact-bruise damaged pomegranate fruit
Z Hussein, OA Fawole, UL Opara
Journal of Food Measurement and Characterization 13, 2177-2189, 2019
Mandates: National Research Foundation, South Africa
Advances in non-thermal technologies for whole and minimally processed apple fruit–a review
NE Nyamende, GO Sigge, ZA Belay, RR Mphahlele, AB Oyenihi, ...
Food Bioscience 50, 102170, 2022
Mandates: National Research Foundation, South Africa
Bruise damage susceptibility of pomegranates (Punica granatum L.) and its impact on fruit physiological response
Z Hussein, OA Fawole, UL Opara
VII International Conference on Managing Quality in Chains (MQUIC2017) and …, 2017
Mandates: National Research Foundation, South Africa
Available somewhere: 5
Harvest and postharvest factors affecting bruise damage of fresh fruits
Z Hussein, OA Fawole, UL Opara
Horticultural Plant Journal 6 (1), 1-13, 2020
Mandates: National Research Foundation, South Africa
Effect of perforation-mediated modified atmosphere packaging and storage duration on physicochemical properties and microbial quality of fresh minimally processed ‘Acco …
Z Hussein, OJ Caleb, K Jacobs, M Manley, UL Opara
LWT-Food Science and Technology 64 (2), 911-918, 2015
Mandates: National Research Foundation, South Africa
Investigating bruise susceptibility of pomegranate cultivars during postharvest handling
Z Hussein, AF Olaniyi, LO Umezuruike
African Journal of Rural Development (AFJRD) 2 (1), 33-39, 2017
Mandates: National Research Foundation, South Africa
Bruise damage of pomegranate during long-term cold storage: Susceptibility to bruising and changes in textural properties of fruit
Z Hussein, OA Fawole, UO Opara
International Journal of Fruit Science 20 (sup2), S211-S230, 2020
Mandates: National Research Foundation, South Africa
Phytochemical Properties and Antioxidant Activities of Minimally Processed “Acco” Pomegranate Arils as Affected by Perforation‐Mediated Modified Atmosphere Packaging
UL Opara, Z Hussein, OJ Caleb
Journal of Food Processing and Preservation 41 (3), e12948, 2017
Mandates: National Research Foundation, South Africa
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