Get my own profile
Co-authors
- Lorenzo SpinelliIstituto di Fotonica e Nanotecnologie - Consiglio Nazionale delle RicercheVerified email at polimi.it
- alessandro torricelliFull Professor of Physics, Politecnico di Milano - Dipartimento di FisicaVerified email at polimi.it
- Pol TijskensWageningen UR, group Horticulture and Product PhysiologyVerified email at wur.nl
- Rob SchoutenPostharvest physiologist, Wageningen University & ResearchVerified email at wur.nl
- Antonio PifferiDipartimento di Fisica, Politecnico di MilanoVerified email at polimi.it
- George ThomasSam Higginbottom Institute of Agriculture, Technology and SciencesVerified email at shiats.edu.in
- Juan Pablo Fernández-TrujilloFull professor of food science and engineering (UPCT)Verified email at upct.es
- Alejandro Pérez-PastorFull Professor of Plant Production, Technical University of CartagenaVerified email at upct.es
- blessymole alexAssistant Professor, Department of Molecular and Cellular Engineering, JSBB, Sam Higginbottom Institute of Agriculture, Technology and Sciences, AllahabadVerified email at shiats.edu.in
- Eapen P. KoshyAssistant Professor, Centre for Tissue Culture Technology, JIBB, Sam HigginbottomVerified email at shiats.edu.in
- Jenny JohnAssistant Professor, Food Science and Technology, School of Ocean Science and Technology, Kerala University of Fisheries and Ocean Studies, Kochi, Kerala, IndiaVerified email at kufos.ac.in
- Soleman ImbiriUniversity of PapuaVerified email at mymail.unisa.edu.au
- Wawan SujarwoResearch Professor at National Research and Innovation Agency (BRIN)Verified email at brin.go.id
- BADA Babatunde SaheedFederal University of Agriculture, Abeokuta, NigeriaVerified email at funaab.edu.ng