| Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems W Willett, J Rockström, B Loken, M Springmann, T Lang, S Vermeulen, ... The lancet 393 (10170), 447-492, 2019 | 9607 | 2019 |
| Options for keeping the food system within environmental limits M Springmann, M Clark, D Mason-D’Croz, K Wiebe, BL Bodirsky, ... Nature 562 (7728), 519-525, 2018 | 2914 | 2018 |
| Agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition. A report by the High Level Panel of … É Nicolétis, P Caron, M El Solh, M Cole, LO Fresco, A Godoy-Faúndez, ... FAO, 2019 | 203 | 2019 |
| Common hydrophytes as bioindicators of nickel, chromium and cadmium pollution R Zurayk, B Sukkariyah, R Baalbaki Water, Air, and Soil Pollution 127, 373-388, 2001 | 202 | 2001 |
| Pandemic and food security: A view from the Global South R Zurayk Journal of Agriculture, Food Systems, and Community Development 9 (3), 17-21, 2020 | 198 | 2020 |
| Germination and seedling development of drought tolerant and susceptible wheat under moisture stress. RZ Baalbaki, RA Zurayk, MM Bleik, SN Talhouk | 150 | 1999 |
| Digitalization for sustainable agri-food systems: potential, status, and risks for the MENA region RA Bahn, AAK Yehya, R Zurayk Sustainability 13 (6), 3223, 2021 | 142 | 2021 |
| Using indigenous knowledge in land use investigations: a participatory study in a semi-arid mountainous region of Lebanon R Zurayk, F el-Awar, S Hamadeh, S Talhouk, C Sayegh, AG Chehab, ... Agriculture, ecosystems & environment 86 (3), 247-262, 2001 | 117 | 2001 |
| Nutrition and food systems. A report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security N Pingault, P Caron, C Kalafatic, A Allahoury, LO Fresco, E Kennedy, ... FAO, 2017 | 88 | 2017 |
| Phenotypic diversity and morphological characterization of Amygdalus L. species in Lebanon SN Talhouk, RT Lubani, R Baalbaki, R Zurayk, A AlKhatib, ... Genetic Resources and Crop Evolution 47, 93-104, 2000 | 79 | 2000 |
| Microbiological and chemical properties of litter from different chicken types and production systems N Omeira, EK Barbour, PA Nehme, SK Hamadeh, R Zurayk, I Bashour Science of the Total Environment 367 (1), 156-162, 2006 | 77 | 2006 |
| Food, farming and freedom: Sowing the arab spring R Zurayk Just world publishing, 2011 | 72 | 2011 |
| Distribution and nature of red mediterranean soils in Lebanon along an altitudinal sequence TM Darwish, RA Zurayk Catena 28 (3-4), 191-202, 1997 | 69 | 1997 |
| Impact of the Syrian conflict on irrigated agriculture in the Orontes Basin HH Jaafar, R Zurayk, C King, F Ahmad, R Al-Outa The water-energy-food nexus in the Middle East and North Africa, 148-161, 2017 | 68 | 2017 |
| Diet composition of the Lessepsian bluespotted cornetfish Fistularia commersonii in the eastern Mediterranean M Bariche, N Alwan, H El‐Assi, R Zurayk Journal of Applied Ichthyology 25 (4), 460-465, 2009 | 68 | 2009 |
| Ni Phytoaccumulation in Mentha aquatica L. and Mentha sylvestris L. R Zurayk, B Sukkariyah, R Baalbaki, D Abi Ghanem Water, Air, and Soil Pollution 139, 355-364, 2002 | 68 | 2002 |
| Inula crithmoides: a candidate plant for saline agriculture RA Zurayk, R Baalbaki Arid Land Research and Management 10 (3), 213-223, 1996 | 66 | 1996 |
| Salinity-heavy metal interactions in four salt-tolerant plant species RA Zurayk, NF Khoury, SN Talhouk, RZ Baalbaki Journal of plant nutrition 24 (11), 1773-1786, 2001 | 59 | 2001 |
| Dew as an adaptation measure to meet water demand in agriculture and reforestation M Tomaszkiewicz, M Abou Najm, R Zurayk, M El-Fadel Agricultural and Forest Meteorology 232, 411-421, 2017 | 58 | 2017 |
| Conservation of the coniferous forests of Lebanon: past, present and future prospects SN Talhouk, R Zurayk, S Khuri Oryx 35 (3), 206-215, 2001 | 58 | 2001 |
salma talhoukDEPARTMENT OF LANDSCAPE DESIGN AND ECOSYSTEM MANAGEMENT - AMERICAN UNIVERSITY OF BEIRUTVerified email at aub.edu.lb